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Extracting Bioactive Compounds for Food Products

The demand for functional foods and neutraceuticals is on the rise, leaving product development companies racing to improve bioactive;

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Marine Products for Healthcare

together widely scattered literature, Marine Products for Healthcare: Functional and Bioactive Nutraceutical Compounds from the Ocean discusses the;

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Aquaculture and By-Products: Challenges and Opportunities in the Use of Alternative Protein Sources and Bioactive Compounds

Aquaculture and By-products: Challenges and Opportunities, Volume 92 in the Advances in Food and;...

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Phytochemicals from Medicinal Plants

potential benefits for human health. This book looks at bioactive compounds from medicinal plants, the health benefits of bioactive compounds, the;

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Innovative Thermal and Non-Thermal Processing, Bioaccessibility and Bioavailability of Nutrients and Bioactive Compounds

Innovative Thermal and Nonthermal Processing, Bioacessibility and Bioavailability of Nutrients a;...

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Natural Bioactive Compounds

to strategies and methods in the search for bioactive natural products. It is an essential read for researchers and students interested;

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Bioactive Compounds in Foods

This text examines bioactive compounds as food is processed - covering a wide range of products and ;...

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Biotechnology of Bioactive Compounds

vegetable sources. In addition, the molecular approach for screening bioactive compounds is also discussed, as well as examples of applications;

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Food Waste Recovery

economical strategies for the recapture of value compounds from food wastes while also exploring their re-utilization in fortifying foods and as;

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Encyclopedia of Food Science Research

This book presents and discusses current research in the study of food science. Topics discussed inc;...

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Design and Optimization of Innovative Food Processing Techniques Assisted by Ultrasound

for product development, covering technological, physicochemical and nutritional perspectives, as well as the reduction of food toxics and;

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Food Bioactives and Health

has surged for functional foods (nutraceuticals), superfoods, and tailor-made foods, generated by supplementing traditional food products with;

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Handbook of Coffee Processing By-Products

Handbook of Coffee Processing By-Products: Sustainable Applications presents alternative and sustainable solutions for coffee;

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Bioactive Compounds

treatment of multifactorial diseases for vulnerable population groups. Going beyond the basics to include discussion of bioaccessibility and the;

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Functional Foods and Bioactive Compounds in Health and Disease

, and safety aspects of bioactive compounds and functional foods for chronic diseases, in addition to, the scientific research and development;

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Recovering Bioactive Compounds from Agricultural Wastes

text explores the various methods for extraction, isolation and purification of bioactive compounds from agricultural wastes. The author also;

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Functional Foods, Bioactive Compounds and Biomarkers

in enabling the assimilation of scientific knowledge at our conferences under the series “Functional Foods for the Prevention and Management;

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Bioactive Compounds from Natural Sources

compounds of natural origin. This trend has continued and intensified-natural products are again under the spotlight, in particular for their;

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Phytochemicals As Bioactive Agents

prevention of cancer, heart disease and other diseases, and the prospects for developing functional foods containing these bioactive compounds. An;

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Utilisation of Bioactive Compounds from Agricultural and Food Waste

The large quantity of waste generated from agricultural and food production remains a great challenge and an opportunity for the food;

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Natural Food Products and Waste Recovery: Healthy Foods, Nutrition Design, and Extraction of Valuable Compounds

use of artificial intelligence and machine learning in food waste management, mitigation, and reuse strategies for food waste. This;

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Chemistry and Pharmacology of Naturally Occurring Bioactive Compounds

for ongoing drug discovery programs. Chemistry and Pharmacology of Naturally Occurring Bioactive Compounds presents cutting-edge research;

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Chemistry and Pharmacology of Naturally Occurring Bioactive Compounds

for ongoing drug discovery programs. Chemistry and Pharmacology of Naturally Occurring Bioactive Compounds presents cutting-edge research;

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Phytopharmaceuticals - Potential Therapeutic Applications

biological activities of different natural products, ethnobotany and medicinal properties, as well as a novel dietary approach for various disease;

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Utilisation of Bioactive Compounds from Agricultural and Food Production Waste

The large quantity of waste generated from agricultural and food production remains a great challenge and an opportunity for the food;

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Analysis of Marine Samples in Search of Bioactive Compounds

important topics Real examples of applications of analytical techniques in the search for new bioactive compounds;

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Analytical Methods in the Determination of Bioactive Compounds and Elements in Food

and capsaicinoids. Some of these compounds have also other properties important for human health. For example, vitamin E protects against;

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