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Eco-Friendly Technology for Postharvest Produce Quality presents the scope of emerging eco-friendly technologies to maintain the;
Vergelijkbare producten zoals Eco-Friendly Technology for Postharvest Produce Quality
-microbial agents for eco-friendly and sustainable solutions Explores various disinfection technologies for quality assurance and for the;
Vergelijkbare producten zoals Postharvest Disinfection of Fruits and Vegetables
include advancements in breeding horticultural crops for quality improvement; postharvest physiology; postharvest pathology and entomology;
Vergelijkbare producten zoals Postharvest Biology and Technology of Horticultural Crops
are being made by scientists involved in postharvest research for maintenance of the quality and safety of fresh horticultural produce to;
Vergelijkbare producten zoals Emerging Postharvest Treatment of Fruits and Vegetables
book also explores the postharvest value chain for various produce, quality evaluation techniques, and the most current nanotechnology;
Vergelijkbare producten zoals Postharvest Biology and Nanotechnology
demanding changes in the way technology is used to minimize postharvest loss and maintain product quality. In particular, the book discusses;
Vergelijkbare producten zoals Advances in Postharvest Fruit and Vegetable Technology
demanding changes in the way technology is used to minimize postharvest loss and maintain product quality. In particular, the book discusses;
Vergelijkbare producten zoals Advances in Postharvest Fruit and Vegetable Technology
Irradiation for Quality Improvement, Microbial Safety and Phytosanitation of Fresh Produce presents the last six and a half decades;
Vergelijkbare producten zoals Irradiation for Quality Improvement, Microbial Safety and Phytosanitation of Fresh Produce
greater burden on the fresh produce industry to provide fresher product quality, combined with a high level of food safety. Therefore, postharvest;
Vergelijkbare producten zoals Novel Postharvest Treatments of Fresh Produce
. The four volumes of Postharvest biology and technology of tropical fruits review essential aspects of postharvest biology, postharvest;
Vergelijkbare producten zoals Postharvest Biology and Technology of Tropical and Subtropical Fruits
physiology to maximize vegetable quality. The book reviews the principles of harvest and storage; factors affecting postharvest physiology, calcium;
Vergelijkbare producten zoals Postharvest Physiology and Pathology of Vegetables
This book presents several pre- and postharvest strategies that have been developed to modify these physiological activities, resulting;
Vergelijkbare producten zoals Postharvest Management of Horticultural Crops: Practices for Quality Preservation
of eco-friendly and non-polluting alternatives to chemical pesticides is the call of the hour. Bio-management of Postharvest Diseases and;
Vergelijkbare producten zoals Bio-management of Postharvest Diseases and Mycotoxigenic Fungi
for maintaining fruit quality. Chapters are devoted to individual fruits and focus on fundamental issues such as methods for maintaining or;
Vergelijkbare producten zoals Postharvest Biology and Technology of Temperate Fruits
also transported long distances for sale. Therefore maximising their quality postharvest is essential and there have been many recent advances;
Vergelijkbare producten zoals Postharvest Biology and Technology of Tropical and Subtropical Fruits
quality of fresh-cut products. In addition, it discusses the implications for postharvest technology research, policies and practices. It also;
Vergelijkbare producten zoals Food Losses, Sustainable Postharvest and Food Technologies
postharvest research. The revised edition brings back the aspects of preharvest conditions and their effects on postharvest quality and features new;
Vergelijkbare producten zoals Postharvest Handling
The Handbook of Postharvest Technology presents methods in the manufacture and supply of grains, fruits, vegetables, and spices. It details;
Vergelijkbare producten zoals Handbook of Postharvest Technology
This book deals with the current state and future prospects of using various bio-management techniques that are natural, eco-friendly, and;
Vergelijkbare producten zoals Bio-management of Postharvest Diseases and Mycotoxigenic Fungi
Discusses the economic importance, etiology, and epidemiology of the most significant postharvest diseases Includes quality color plates;
Vergelijkbare producten zoals Postharvest Pathology of Fresh Horticultural Produce
This book is offering comprehensive coverage of the subject "Postharvest Management of Horticultural Produce" useful for horticulturists;
Vergelijkbare producten zoals Postharvest Management of Horticultural Produce
Postharvest Handling, Third Edition takes a global perspective in offering a system of measuring, monitoring, and managing produce;
Vergelijkbare producten zoals Postharvest Handling
Preharvest Modulation of Postharvest Fruit and Vegetable Quality is the first book to focus on the potential yield quality, quantity;
Vergelijkbare producten zoals Preharvest Modulation of Postharvest Fruit and Vegetable Quality
-sputtering, among other process and modern characterization techniques with detail. The use of the synthesized materials in eco-friendly approaches;
Vergelijkbare producten zoals Nanomaterials for Eco friendly Applications
added focus on marketing and organized retail aspects, Postharvest Quality Assurance of Fruits: Practical Approaches for Developing Countries;
Vergelijkbare producten zoals Postharvest Quality Assurance of Fruits
added focus on marketing and organized retail aspects, Postharvest Quality Assurance of Fruits: Practical Approaches for Developing Countries;
Vergelijkbare producten zoals Postharvest Quality Assurance of Fruits
designed to serve as a text cum reference book for the students in the field of Food Science and Technology, postharvest technology, horticulture;
Vergelijkbare producten zoals Postharvest Management and Processing Technology
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