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, Volume 1 of Postharvest biology and technology of tropical and subtropical fruits, along with the other volumes in the collection, will be an;
Vergelijkbare producten zoals Postharvest Biology and Technology of Tropical and Subtropical Fruits
of Postharvest biology and technology of tropical and subtropical fruits, along with the other volumes in the collection, are essential references both;
Vergelijkbare producten zoals Postharvest Biology and Technology of Tropical and Subtropical Fruits
This work offers comprehensive, current coverage of preharvest and postharvest handling and production of fruits grown in tropical;
Vergelijkbare producten zoals Handbook of Fruit Science and Technology
and postharvest behavior. It focuses on the postharvest physiology, biochemistry, and molecular biology of ripening and provides an overview;
Vergelijkbare producten zoals Postharvest Ripening Physiology of Crops
of fruit technology including: postharvest physiology and storage; novel processing technologies applied to fruits; and in-depth coverage on;
Vergelijkbare producten zoals Tropical and Subtropical Fruits
of Fresh Horticultural Produce provides a comprehensive resource of information about the biology and control of postharvest diseases of many fresh;
Vergelijkbare producten zoals Postharvest Pathology of Fresh Horticultural Produce
Furnishes exhaustive, single-source coverage of the production and postharvest technology of more than 70 major and minor vegetables grown;
Vergelijkbare producten zoals Handbook of Vegetable Science and Technology
Furnishes exhaustive, single-source coverage of the production and postharvest technology of more than 70 major and minor vegetables grown;
Vergelijkbare producten zoals Handbook of Vegetable Science and Technology: Production, Compostion, Storage, and Processing
postharvest biology and technology of individual temperate fruits such as plum, cherry, peach, apricot, apple, pear, quince, loquat, kiwi, persimmon;
Vergelijkbare producten zoals Postharvest Biology and Technology of Temperate Fruits
exception. This book provides a balanced, up-to-date and comprehensive account of the developments in the field of breeding tropical and subtropical;
Vergelijkbare producten zoals Breeding Tropical and Subtropical Fruits
vegetables; as well as innovations in packaging and storage technology of fresh produce. This new book, Postharvest Biology and Technology;
Vergelijkbare producten zoals Postharvest Biology and Technology of Horticultural Crops
and vegetables from the following groups are covered: subtropical and tropical fruits; pome and stone fruits; soft fruits and berries; melons;
Vergelijkbare producten zoals Color Atlas of Postharvest Quality of Fruits and Vegetables
advances in postharvest biology and technology, including but not limited to phospholipase D and 1-MCP technology * Puts the;
Vergelijkbare producten zoals Postharvest Biology and Nanotechnology
tropical or subtropical, depending on where they are cultivated. Asia and the Pacific Rim are the major producing regions, followed by Latin;
Vergelijkbare producten zoals Tropical and Subtropical Fruits
postharvest handling are covered in-depth for each crop. This practical and accessible book is an ideal text for Horticulture academics, researchers;
Vergelijkbare producten zoals Tropical Fruits Vol 2 2nd
researchers involved in the study of postharvest handling of agricultural commodities, and undergraduate and graduate students researching postharvest;
Vergelijkbare producten zoals Postharvest Decay
concerned with horticulture and postharvest technology. It provides essential information for students, teachers, professors, scientists, and;
Vergelijkbare producten zoals Emerging Postharvest Treatment of Fruits and Vegetables
The postharvest management and processing technology of cereals, pulses, oilseeds, fruits and vegetables are under development. The;
Vergelijkbare producten zoals Postharvest Management and Processing Technology
Pineapple (Ananas comosus (L.) Merril) is the major representative fruit of bromelains, cultivated in tropical and subtropical areas;
Vergelijkbare producten zoals Tropical Fruits
using postharvest management and processing technology, the supplies of fresh fruits and vegetables will be increased to the extent of their;
Vergelijkbare producten zoals Industrial Processing of Fruits and Vegetables
The Handbook of Postharvest Technology presents methods in the manufacture and supply of grains, fruits, vegetables, and spices. It details;
Vergelijkbare producten zoals Handbook of Postharvest Technology
advanced students in plant physiology, biochemistry, molecular biology, biotechnology, breeding, and horticulture, Postharvest Oxidative Stress;
Vergelijkbare producten zoals Postharvest Oxidative Stress in Horticultural Crops
losses ranging from 30-40% due to lack of knowledge on proper handling practices and value addition, this book's information on postharvest;
Vergelijkbare producten zoals Postharvest Quality Assurance of Fruits
losses ranging from 30-40% due to lack of knowledge on proper handling practices and value addition, this book's information on postharvest;
Vergelijkbare producten zoals Postharvest Quality Assurance of Fruits
understanding of the whole subject. Topics include the causal agents of postharvest diseases of fruits and vegetables, their sources and their ways;
Vergelijkbare producten zoals Postharvest Diseases of Fruits and Vegetables
Postharvest Management and Processing of Fruits and Vegetables is a text book written in simple brief language for teachers as well as;
Vergelijkbare producten zoals Postharvest Management and Processing of Fruits and Vegetables
handling, storage and shipment of horticultural crops, including fruit and vegetable products has increased in importance. Novel Postharvest;
Vergelijkbare producten zoals Novel Postharvest Treatments of Fresh Produce
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