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Trends in Packaging of Food, Beverages and Other Fast-Moving Consumer Goods (FMCG)

, beverages and other fast-moving consumer goods (FMCG) provides a concise review of these developments and international market trends. Beginning;

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Technology of Plastics Packaging for the Consumer Market

Plastics packaging plays an increasing role in marketing, conveying, and protecting products in the fast moving consumer goods market. It;

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Integrating the Packaging and Product Experience in Food and Beverages

and context in the evaluation of food and beverage products. For fast-moving consumer goods (FMCG) products in particular;

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Major differences along the supply chain between B2B and B2C marketing with regard to Fast-Moving-Consumer-Goods (FMCG)

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The role of innovations in the market for consumer packaging

products in Europe. This book is aimed especially at companies in the fast moving consumer goods industry.;

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Trends in Beverage Packaging

in packaging research, quality control techniques, packaging strategies and current concerns in the industry. Consumer demand for bottled and packaged;

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Innovation and Marketing of Fast Moving Consumer Goods

This book demonstrates an investigation to distinguish what factors make premium packaging more prem;...

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Marketing Food Brands

With a special focus on private label food brands and manufacturer brands, this book provides a comprehensive overview of the fast-moving;

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Design and Technology of Packaging Decoration for the Consumer Market

The decoration of packaging for the fast moving consumer goods market plays a vital role in promoting the product to the customer, as well;

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Food Industry Innovation School

personal experience) are valid in many fast-moving consumer goods organizations and so the principles, best practices and solutions offered in the;

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Handbook of Frozen Food Processing and Packaging

Consumer demand for a year-round supply of seasonal produce and ready-made meals remains the driving force behind innovation in frozen food;

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Functional and Medicinal Beverages: Volume 11

Functional and Medicinal Beverages, Volume Eleven, in the Science of Beverages series, discusses one of the fastest growing sectors in the;

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Food Contamination by Packaging

present in packaging materials, which could consequently migrate into food and represent a risk to consumer health. Food Contamination by;

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Food Packaging

. At the same time food packaging serves as a powerful marketing tool attracting the consumer with features such as easy opening and handling;

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Salt, Fat and Sugar Reduction

nutritional optimized products are also discussed, as are other aspects of shelf life and physicochemical analysis, consumer awareness of the negative;

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Global Legislation for Food Contact Materials

manufacturer and consumer due to the migration of chemicals or other substances from the material to the food, which can cause tainting of flavours and;

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Handbook of Aseptic Processing and Packaging

in several aseptic processing and packaging areas. These include changes in aseptic filling of nutritional beverages in plastic bottles; the;

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Handbook of Aseptic Processing and Packaging

in several aseptic processing and packaging areas. These include changes in aseptic filling of nutritional beverages in plastic bottles; the;

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Innovations in Food Packaging

, including active packaging, intelligent packaging, edible/biodegradable packaging, nanocomposites and other options for package design.

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Trends in Non-alcoholic Beverages

Trends in Nonalcoholic Beverages covers the most recent advances, production issues and nutritional and other effects of different;

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Global Legislation for Food Contact Materials

consumer due to the migration of chemicals or other substances from the material to the food, which can cause tainting of flavours and other;

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Antimicrobial Food Packaging

in chemistry, microbiology, and food scienceIncludes the most up-to-date information on regulatory aspects, consumer acceptance, research;

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The Food and Beverage Industry

involved, and how the consumer perceives them. In the closing study, 117 alcoholic and non-alcoholic beverages available to consumers in the city;

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Halal Development: Trends, Opportunities and Challenges: Proceedings of the 1st International Conference on Halal Development (Ichad 2020), Malang, In

The increasing demand for halal products, including goods and services, every year, especially for food and beverages, has resulted in a;

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Biobased Polymers

Biobased Polymers: Properties and Applications in Packaging looks at how biopolymers may be used in packaging as a potential green;

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Food Chain Integrity

research in this fast-moving area and how it can be applied to improve the provision of food to the consumer.Chapters in part one;

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Food Packaging

the use of polymers, composites, nanotechnology, hybrid materials, coatings, wood-based, and other materials in packaging Describes;

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