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DNA Techniques to Verify Food Authenticity

collection of material from those working at the forefront of DNA techniques applied to food authenticity. Addressing the new field of analytical;

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Modern Techniques for Food Authentication

foods. Furthermore, manufacturers must be able to confirm the authenticity of components of their products in order to comply with government;

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Food Authentication and Traceability

, hyperspectral and chemical imaging, molecular and DNA-based techniques, chemometrics and data mining algorithms, high-throughput sequencing, and non;

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Seafood Authenticity and Traceability

Seafood Authenticity and Traceability: a DNA-based Pespective is a concise reference showcasing the latest developments in the field;

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Advances in Food Authenticity Testing

importance to both the food industry and the governmental agencies tasked with verifying the safety and authenticity of food products

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Molecular Techniques in Food Biology

Molecular Techniques in Food Biology: Safety, Biotechnology, Authenticity & Traceability explores all aspects of microbe-food interactions;

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Innovative Food Analysis

Innovative Food Analysis presents a modern perspective on the development of robust, effective and sensitive techniques to ensure safety;

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Fingerprinting Techniques in Food Authentication and Traceability

techniques together with their advantages and drawbacks, and reported applications concerning geographical authenticity. A combination of methods;

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Molecular Biological and Immunological Techniques and Applications for Food Chemists

technique's application, often written by the same author. These techniques make up a powerful toolbox for verifying food authenticity and detecting;

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How to Do Everything

Publisher's Note: Products purchased from Third Party sellers are not guaranteed by the publisher for quality, authenticity, or access to;

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Authenticity of Foods of Animal Origin

EAN-128. This book aims at addressing five major issues: food traceability; food authenticity techniques and methods to detect;

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Authenticity of Foods of Animal Origin

EAN-128. This book aims at addressing five major issues: food traceability; food authenticity techniques and methods to detect potential;

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Ancient DNA in Physical Anthropology

methods and techniques used in studying ancient DNA, concentrating on those techniques most relevant to anthropology.These steps trace the process;

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Food Authentication Management Analysis

concepts of food authentication while the second section examines in detail the analytical techniques for the detection of fraud relating to;

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Modern Techniques for Food Authentication

Modern Techniques for Food Authentication, Second Edition presents a comprehensive review of the novel techniques available to;

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New Analytical Approaches For Verifying

of new analytical methods to verify the origin of particular food commodities: fish, honey and wine.New analytical approaches for;

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Novel Food Preservation and Microbial Assessment Techniques

used to monitor microbial activity, including spectroscopic methods (FT-IR and Raman), molecular and electronic noses, and DNA-based methods.;

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Spectroscopic Methods in Food Analysis

Given the inherent complexity of food products, most instrumental techniques employed for quality and authenticity evaluation (e.g;

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Proteomics for Food Authentication

provenance of the food can be guaranteed from farm to fork. Many different instrumental techniques have been proposed for food authentication;

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Molecular Food Microbiology

of art coverage on molecular techniques applicable to food microbiology. While the introductory chapter contains an overview on the principles;

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Homeport

After being attacked by an unknown assailant, art expert Miranda Jones travels to Italy to verify the authenticity of a priceless artwork;

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Food Authentication Using Bioorganic Molecules

Describes molecular-level techniques for identifying and measuring quality-defining properties of meats, fish, cheeses, wine, cereal;

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Food Traceability and Authenticity

; legislations and rules; the actual traceability techniques and the potential analytical techniques for food traceability such as molecular methods (e.g;

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Food Traceability and Authenticity

; legislations and rules; the actual traceability techniques and the potential analytical techniques for food traceability such as molecular methods (e.g;

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Ambient Mass Spectroscopy Techniques in Food and the Environment

theoretical aspects of ambient mass spectrometry Describes how to use ambient MS techniques for food safety, authenticity, and traceability;

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Bohemian Rhapsody

accompany him to Prague to verify the authenticity of an Anglo-Saxon buckle said to grant true love to whoever touches it. Will the buckle live up;

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Chromatography in Food Science and Technology

gives insight into basic concepts of chromatography techniques related to food science and technology so as to understand the major role and;

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