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Mycotoxins in Food

With its distinguished editors and international team of contributors, Mycotoxins in food summarises;...

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Safety Evaluation of Certain Mycotoxins in Food (WHO Food Additives) (Who Food Additives Series)

This volume, co-published with WHO, contains monographs prepared at the fifty-sixth meeting of the J;...

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Mycotoxins in Food and Beverages Innovations and Advances Part I

Mycotoxins are secondary metabolites produced by fungi in a wide range of foods (cereals, peanut, tr;...

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Mycotoxins in Food and Beverages

Mycotoxins are secondary metabolites produced by fungi in a wide range of foods (cereals, peanut, tr;...

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Mycotoxins in Feed and Food Chain

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Masked Mycotoxins in Food

The first book to cover this fast developing field, Masked Mycotoxins in Food will provide a full ov;...

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Food Safety Mycotoxins

Mycotoxins are increasingly attracting attention at thegovernmental, public and academic level world;...

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Mycotoxins

Mycotoxins are produced worldwide by several fungi on a wide range of agricultural commodities and a;...

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Determining Mycotoxins and Mycotoxigenic Fungi in Food and Feed

Mycotoxins - toxic secondary metabolites produced by mycotoxigenic fungi pose a significant risk to;...

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Mycotoxins in Foodstuffs

Mycotoxin contamination of food occurs as a result of crop invasion by field fungi such as Fusarium ;...

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Promising Detoxification Strategies to Mitigate Mycotoxins in Food and Feed

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The Mycotoxin Factbook

Mycotoxins are poisonous chemical compounds produced by certain fungi. There are many such compounds;...

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Mycotoxins

Exposure to certain types of mycotoxins, the bioactive secondary metabolites of filamentous fungi, s;...

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Natural Mycotoxin Contamination in Humans and Animals

This book presents a review of the existing literature on natural mycotoxins to create a comprehensi;...

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Mycotoxins and Their Metabolites in Humans and Animals

A mycotoxin is a toxin produced by a fungus under special conditions of moisture and temperature. Th;...

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Mycotoxins and Their Metabolites in Humans and Animals

A mycotoxin is a toxin produced by a fungus under special conditions of moisture and temperature. Th;...

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Mycotoxins in Fruits and Vegetables

Mycotoxins are toxins produced by aerobic, microscopic fungus under special conditions of moisture a;...

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Climate Change and Mycotoxins

Climate Change and Mycotoxins highlights the importance of the continuous study of climate change im;...

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Mycotoxins

A mycotoxin is a toxic secondary metabolite produced by organisms of the fungus kingdom, commonly kn;...

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Mycotoxins in Food, Feed and Bioweapons

Mycotoxins are made by different biosynthetic pathways, and they have an extremely wide range of pha;...

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Nanomycotoxicology

Nanomycotoxicology: Treating Mycotoxins in Nanoway discusses the role of nanotechnology in the ;...

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Food Associated Pathogens

To stem the tide of foodborne illness, it is important to understand the source of the problem. This;...

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Fumonisins

The genus Fusarium are among the most common contaminants of cereals and their products, and many sp;...

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Mycotoxins in Feedstuffs

Mycotoxins are substances produced from fungal secondary metabolic processes. They impair animal hea;...

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Symposium on Mycotoxins in Human Health

Symposium on Mycotoxins in Human Health is een boek van Palgrave Macmillan Ltd;...

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Food Immunochemistry and Immunology

Immunoassay has a prominent position in rapid and sensitive detection. As understanding of the appli;...

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Chemical Contaminants and Residues in Food

Chemical Contaminants and Residues in Food, Second Edition is an invaluable tool for all industr;...

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