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Climate Change and Mycotoxins highlights the importance of the continuous study of climate change impacts on mycotoxigenic fungi and their;
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, grapes, spices...) both in the field and after harvest, particularly during storage. They can also be found in processed foods of plant origin;
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, grapes, spices...) both in the field and after harvest, particularly during storage. They can also be found in processed foods of plant origin;
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With its distinguished editors and international team of contributors, Mycotoxins in food summarises the wealth of recent research on how;
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Mycotoxins are produced worldwide by several fungi on a wide range of agricultural commodities and are closely related to human and animal;
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entry includes contamination, concentration rate, mostly mean mycotoxin concentration of organs (human and animal) and country of origin of the;
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Mycotoxins are toxins produced by aerobic, microscopic fungus under special conditions of moisture and temperature. They colonize in a;
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as well as human health. The contamination of food with mycotoxins is a worldwide problem in animal production and direct consequences are;
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constituent nutrients of an animal ration. The plants used in feed, such as grains, oil seeds, nuts, and root crops, are susceptible to mycotoxin;
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Climate Change and Urban Development Nexus takes into account the notion of climate change and sustainable development along with the;
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toxicology of masked mycotoxins present in food products. Mycotoxins are naturally occurring chemicals produced by moulds that can grow on crops and;
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Climate Change and Tourism examines various aspects of Climate Change and Tourism including an extensive historical overview of Climate;
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This issue of Immunology and Allergy Clinics, guest edited by Dr. Jae Won Oh, is devoted to Climate Change and Allergy. Articles in this;
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Symposium on Mycotoxins in Human Health is een boek van Palgrave Macmillan Ltd;...
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Nanomycotoxicology: Treating Mycotoxins in Nanoway discusses the role of nanotechnology in the detection, toxicity and management;
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., and Penicillium spp., which start their growth while in storage (storage fungi). In the worst case, these fungi produce secondary metabolites;
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with mycotoxins can produce acute and chronic effects which span from serious injurious effects on the central nervous, pulmonary and;
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Mycotoxins are increasingly attracting attention at thegovernmental, public and academic level worldwide, due to more frequent and serious;
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Mycotoxins are made by different biosynthetic pathways, and they have an extremely wide range of pharmacological effects. This book will;
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Climate change has been a significant area of scientific concern since the late 1970s, but has only recently entered mainstream culture and;
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Climate change has been a significant area of scientific concern since the late 1970s, but has only recently entered mainstream culture and;
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Vergelijkbare producten zoals What Causes Climate Change, How To Prevent Climate Change, How To Reverse Climate Change, The Danger Of Global Warming And Climate Change On The Earth, How To Optimize Your Overall Health, And The Simple To Prepare And Palatable Healthy Food Recipes
Explore the Relationship between Crop and Climate Agricultural sustainability has been gaining prominence in recent years and is now;
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of climate change. In just over 200 pages, this practical text presents and expands upon the essential findings in a visually stunning and undeniably;
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Climate change is one of the most challenging issues of our time. As key sites in the production and management of emissions of greenhouse;
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Climate change is one of the most challenging issues of our time. As key sites in the production and management of emissions of greenhouse;
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