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Case Studies in Food Safety and Authenticity

. Using a wide range of real-life examples, Case studies in food safety and authenticity provides a vital insight into the practical application;

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Molecular Techniques in Food Biology

Molecular Techniques in Food Biology: Safety, Biotechnology, Authenticity & Traceability explores all aspects of microbe-food interactions;

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Food Safety

Food safety is a multi-faceted subject, using microbiology, chemistry, standards and regulations, and risk management to address issues;

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Handbook of Food Processing

Packed with case studies and problem calculations, Handbook of Food Processing: Food Safety, Quality, and Manufacturing Processes presents;

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Food Safety and Quality Systems in Developing Countries

Food Safety and Quality Systems in Developing Countries, Volume 2: Case Studies of Effective Implementation begins with a general;

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Case Studies in Food Safety and Environmental Health

This book presents food safety concepts and issues in a practical and applied framework for use in the classroom. It covers microbial food;

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DNA Techniques to Verify Food Authenticity

The food supply chain needs to reassure consumers and businesses about the safety and standards of food. Global estimates of the cost;

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Handbook of Food Processing, Packaging & Labeling

related to food administration studies are done at global, regional and national levels. Necessary food information, food protection, food safety;

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Improving Import Food Safety

Improving Import Food Safety presents detailed information on solutions for addressing the safety of imported foods and ingredients. It;

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Advances in Food Authenticity Testing

importance to both the food industry and the governmental agencies tasked with verifying the safety and authenticity of food products

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Risk and Food Safety in China and Japan

examines case studies from China and Japan in the aftermaths of recent crises such as the milk powder scandal in China and food safety following;

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Risk and Food Safety in China and Japan

. Part II examines case studies from China and Japan in the aftermaths of recent crises such as the milk powder scandal in China and food safety;

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Food, Risk and Politics

informed and fully open public debate about food safety issues. He argues that this is the true antidote to the politics of scare, scandal and;

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Food Safety

Food Safety: A Practical and Case Study Approach, the first volume of the ISEKI-Food book series, discusses how food quality and safety are;

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In Food We Trust

government works to guarantee food safety and enforce certain standards on food producers, processors, and distributors. In reality U.S. food safety;

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Authenticity of Foods of Animal Origin

(European Food Safety Authority) was established and its role is to deal with foods' and feeds' crises within the frame of RASFF (Rapid Alert System;

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Authenticity of Foods of Animal Origin

(European Food Safety Authority) was established and its role is to deal with foods' and feeds' crises within the frame of RASFF (Rapid Alert System;

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Modern Techniques for Food Authentication

With the increasing awareness of food safety and quality, consumers continuously demand the reassurance of origin and content of their;

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Handbook of Food Processing, Two Volume Set

food sanitation Case studies on the implementation of ISO22000, HACCP, and other management tools for the implementation of food safety;

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Antimicrobial Resistance and Food Safety

Antimicrobial Resistance and Food Safety: Methods and Techniques introduces antimicrobial resistant food-borne pathogens, their;

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Predictive Modeling and Risk Assessment

The single most important task of food scientists and the food industry as a whole is to ensure the safety of foods supplied to consumers;

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Food Safety at Home

, present risk for themselves and their near relatives and friends. Several studies highlighted gaps in food safety knowledge and some critical;

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Food Microbiology

role in public health and particularly in food safety; and case studies of yeasts in fruit wine fermentations, which can have important;

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Rapid Detection of Food Adulterants and Contaminants

engaged in developing fast, reliable, and often nondestructive methods for the evaluation of food safety.Reviews the most common detection;

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Innovative Food Analysis

Innovative Food Analysis presents a modern perspective on the development of robust, effective and sensitive techniques to ensure safety;

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Persistent Organic Pollutants and Toxic Metals in Foods

, monitor and control persistent organic pollutants and heavy metals in foods and includes case studies detailing regulatory responses to food;

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Food Safety and Informal Markets

safety, zoonoses and public health, while at the same time maintaining fair and equitable livelihoods for poorer people across the continent;

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