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A Field Guide to Buying Organic

A consumer's guide to purchasing organic foods furnishes quick and easy guidelines, ratings, comparisons, and information on organic;

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A Comprehensive Guide to Processed Foods

processing of potato and yam slices, a guide to differently processed Asian rice products, tumbling and massaging as a tool in reformed meat;

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Traditional Foods

This is a comprehensive guide to the processing of traditional foods, from Asia, Africa and Latin America, which are made and sold at a;

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In-Pack Processed Foods

. The book concludes with chapters on novel methods to optimise the quality of particular types of in-pack processed foods such as fruit and;

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Minimally Processed Foods

(high pressure, pulsed electric field, ultrasound, light). Preservation of food is crucial to achieving a secure and safe global food supply;

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Processed Foods

In this book, the authors present current research in the study of the quality, safety characteristics and health implications of processed;

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Psychotropic Bacteria in Foodsdisease and Spoilage

book also discusses the potential microbiological hazard posed to new generation minimally processed refrigerated foods. Psychrotrophic;

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Advances in Meat, Poultry and Seafood Packaging

provides a comprehensive overview of key issues concerning the safety and quality of packaged meat, poultry and seafood. Part two goes on to;

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Processed Food Addiction

possible answer, i.e., that the problem could be one of addiction to processed foods. In a Processed Food Addiction (PFA) model, concepts;

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Processed Food Addiction

possible answer, i.e., that the problem could be one of addiction to processed foods. In a Processed Food Addiction (PFA) model, concepts;

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Chemical Markers for Processed and Stored Foods

Discusses quantitative, predictive, and mimicking features of chemical markers in processed and stored foods. Describes uses of chemical;

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How to Choose Foods Your Body Will Use

With a focus on building health and nutrition literacy this timely title gives readers the tools they need to make healthy food choices;

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The Complete & Up-To-Date Fat Book

A comprehensive and revised reference provides fat and calorie information for more than 30,000 foods as well as the percentage of calories;

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The Lost Art of Feeding Kids

seasonal, regional foods, recounting the author's struggles to raise her child on a natural, healthy, traditional Italian diet in a rapidly;

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Global Markets For Processed Foods

actual international commerce in processed food and beverages. It explores some international implications of vertical markets in the processed;

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Dr Sebi Cure for All Diseases: 2 Books in 1

unhealthy habits and return to the way their body is supposed to function with alkaline foods and herbs, they experience a health transformation;

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Oxf Book Health Foods C

A comprehensive, illustrated guide to foods associated with good health looks at the claims associated with each food, as well as the;

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Bioactive Compounds in Foods

This text examines bioactive compounds as food is processed - covering a wide range of products and examining the response to many;

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Skinny Bitch

products, to promote a healthier body free of toxins and the harmful ingredients present in overly processed foods.;

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Traditional Chinese Foods

concurrent with easy-to-prepare, processed, semi-processed and high-tech foods. It was decided therefore that a book should be carried out to;

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McCance and Widdowson's The Composition of Foods

for specific nutrients, including sodium, sugars, saturated and trans fatty acids in processed foods have been updated to reflect changes;

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McCance and Widdowson's The Composition of Foods

for specific nutrients, including sodium, sugars, saturated and trans fatty acids in processed foods have been updated to reflect changes;

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Superfoods Salads

How Can You Go Wrong With Superfoods-Only Diet?FACT:Way too many of us live in a state of poor health, lethargy and moderate;

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Thorsons Calorie Counter

foods Also included are useful facts about the fat, protein and carbohydrate content of the foods mentioned, plus a guide to;

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The Good Fat Guide

David Gillespie reviews the latest research from this rapidly evolving field linking seed oils to a host of diseases, including cancer;

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Pisum Sativum

are abundant in complex carbohydrates giving rise to food with a low glycemic index. Peas are hypolipidemic. Fiber in peas contains more;

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Complementary Feeding: Nutrition, Culture And Politics

of breast milk substitutes. She now turns her attention to complementary feeding - the first foods that a child eats besides milk. For most of human;

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