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producing food products with longer shelf-life, more safe, and with higher nutritional quality. The new edition of Ultraviolet Light in Food;
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Ultraviolet LED Technology for Food Applications: From Farms to Kitchens examines the next wave in the LED revolution and its ability;
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safety systems, and examines advances in the use of freezing technologies, ultraviolet light, supercritical fluid extraction, and commercial high;
Vergelijkbare producten zoals Novel Food Processing Technologies
by which ultraviolet light induces cancer. In so far as possible the subject matter is treated from a quantitative point of view, whether;
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Ultraviolet Radiation.;
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The book provides an overview of III-nitride-material-based light-emitting diode (LED) technology, from the basic material physics to the;
Vergelijkbare producten zoals III Nitrides Light Emitting Diodes Technology and Applications
The book provides an overview of III-nitride-material-based light-emitting diode (LED) technology, from the basic material physics to the;
Vergelijkbare producten zoals III Nitrides Light Emitting Diodes Technology and Applications
-thermal processing, high pressure processing, ultrasound, ohmic heating, pulse electric field, pulse light technology, osmotic dehydration and so;
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This book highlights the origin of low external quantum efficiency for deep ultraviolet light-emitting diodes (DUV LEDs). In addition, it;
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Light Scattering Technology for Food Property, Quality and Safety Assessment discusses the development and application of various light;
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Did you know certain yarns glow in reaction to ultraviolet light? You may already own some that do. Evin Bail O'Keeffe, author of Bake;
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increasing interest from food producers concerning the use of this technology. High Intensity Pulsed Light in Processing and Preservation of Foods;
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techniques used in making processed products from fruits and vegetables) novel processing technologies in fruits and vegetables (ultraviolet light;
Vergelijkbare producten zoals Processing of Fruits and Vegetables
vegetables (ultraviolet light, pulsed light technology, hurdle technology, physical and biochemical properties) the challenges and;
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processing, pulse electric field, pulse light technology, irradiation, and ultrasonic techniques. Includes mathematical modeling and;
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experimental results, state-of-the-art applications, and new developments in food preservation technology. Furnishes a thorough review of nonthermal;
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, Radiofrequency, Ultrasound, Ultraviolet, and Pulsed Electric Fields Processing. Ideal for food and process engineers, food technologists, equipment;
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This book is intended as an introductory text. It starts at the very fundamentals of the interaction of light and matter and progresses;
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pressure processing, Ohmic heating, pulse electric fields, and ultraviolet radiation. The book examines new and innovative applications and;
Vergelijkbare producten zoals Novel Food Processing
pressure processing, Ohmic heating, pulse electric fields, and ultraviolet radiation. The book examines new and innovative applications and;
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The book gives a detailed description of optical wireless communication (OWC), including optical laser communication, visible light;
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pharmaceutical industries, this technology produces high quality powders with low moisture content, resulting in a wide range of shelf stable food and;
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Revised and fully updated, the second edition of this graduate textbook offers a comprehensive explanation of the technology and physics;
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Automatic Technology in Food Technology examines the role of automation technology in food industry, starting from automation process;
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In this era of climate change and food/water/natural resource crises, it is important that current advancements in technology are made;
Vergelijkbare producten zoals Food Technology
Applied Nutrition and Food Technology introduces the readers to the application of technology in the field of food and technology, as it;
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In this era of climate change and food/water/natural resource crises, it is important that current advancements in technology are made;
Vergelijkbare producten zoals Food Technology
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