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Vergelijkbare producten zoals Principles of animal feeding, principles of animal breeding, dairy barns and equipment, breeds of dairy cattle, dairy-cattle management, milk, farm butter making [and] beef and dual-purpose cattle
, Synchronization and AI Strategies in Dairy Herds, Embryo Transfer, Management of reproductive disease in dairy cattle, Venereal Diseases of Cattle;
Vergelijkbare producten zoals Bovine Theriogenology, An Issue of Veterinary Clinics of North America: Food Animal Practice
: natural living vs. animal protection; Calf barn design and management; Lying time and its importance to the dairy cow: impact of stocking density;
Vergelijkbare producten zoals Housing to Optimize Comfort, Health and Productivity of Dairy Cattles, An Issue of Veterinary Clinics of North America: Food Animal Practice
in America Cattle, Sheep and Swine; Breeding Farm Animals; Milk Cows and Dairy Farming; American Cattle: Their History, Breeding and Management;
Vergelijkbare producten zoals A Complete Guide to Cattle Farming - A Collection of Articles on Housing, Feeding, Breeding, Health and Other Aspects of Keeping Cattle
herd animal, opening up new possibilities for your backyard farm&; Learn to milk your dairy cows and prepare it for sale or personal use;
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and metabolic challenge. This book is an essential part of the wider ranging series Advances in Farm Animal Welfare, with coverage;
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for milk and other dairy products, and as draft animals (oxen or bullocks that pull carts, plows and other implements). Other products include;
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Feeding and management of dairy cattle for official production This book, "Feeding and management of dairy cattle for official production;
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Dairies; Welfare Implications of Lameness in Dairy Cattle; Pain Management for Lameness Disorders in Cattle, and Training On-Farm Employees;
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is accompanied by two further volumes which review milk composition, genetics and breeding as well as dairy herd management and welfare.;
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maximize the net return of dairy farms. Mathematical model of the lactation curve is useful in making management and breeding decisions and;
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The book covers various aspects of dairying and milk products such as dairy farm establishment, management, production and utilisation;
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, milk synthesis and milk secretion, record keeping at dairy farms, reproductive aspects of dairy animals etc. are also covered. The book also;
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A comprehensive and balanced overview of animal agriculture in contemporary society! It develops the principles of animal biology as a;
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of transition dairy cows. The book includes a chapter dedicated to 'omics' sciences and one that discusses the myths established in animal and;
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. Coverage follows the food chain, moving from the big picture to basic principles of grassland management and effects on herbage quality, intake and;
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aims and principles behind organic cattle production, this book presents extensive information about how to feed cattle so that the milk and;
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: epidemiology and economics, pathogenesis, treatment and chemoprophylaxis (monensin), genetic resistance, vaccination, diagnostic methods, control;
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countries, and to examine the economic and genetic balance between milk and beef traits in dual purpose bull testing and selection.;
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trimming references for veterinarians, animalsdairy scientists, commercial hoof trimmers, dairy farmers and dairy health technicians;
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The latest information on diagnostic pathology for the food animal practitioner! Topics include respiratory diagnostics and pathology;
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Mastitis is one of the most common diseases in dairy cattle throughout the world and it is also one of the most costly, resulting;
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recent developments in biotechnology applicable to cattle. Artificial insemination of dairy goats and sheep and methods for genetic improvement;
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practices in their dairy animals. Rice straw is the major feeding material that farmers have been using since many years. Treatment of rice straw;
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Mastitis in dairy herds is a worldwide problem, with significant implications for milk yields and quality, economic losses, and animal;
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