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Polyphenols: Properties, Recovery, and Applications covers polyphenol properties, health effects and new trends in recovery procedures;
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Polyphenols in Human Health and Disease documents antioxidant actions of polyphenols in protection of cells and cell organelles;
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Presents recent research on metabolism and the health effects of polyphenols Consumer interest in the health benefits of many phenolic;
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There is a wealth of published research on the health-promoting effects of green tea and its various components including polyphenols;
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There is a wealth of published research on the health-promoting effects of green tea and its various components including polyphenols;
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considered essential for human health and nutrition. Advances in Technologies for Producing Food-relevant Polyphenols provides researchers;
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Polyphenols: Mechanisms of Action in Human Health and Disease, Second Edition describes the mechanisms of polyphenol antioxidant;
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applications in food production. Historically, plants have been the major sources for drugs and health promotion. While there are a small number;
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Epidemiological and clinical data are accumulating on the health-promoting properties of diets rich in fruits, vegetables and grains;
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This book touches upon the subject of diet and health interest to a wide audience. It is a very topical subject and one which is at the;
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health-related benefits and antioxidant properties. Focusing on non-extractable polyphenols and carotenoids that are present in the diet, this;
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Polyphenols in Prevention and Treatment of Human Disease, Second Edition authoritatively covers evidence of the powerful health;
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roles in human health and are therefore called nutraceuticals. Both epidemiological studies and controlled human studies have shown that regular;
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* Biosynthesis, genetics and metabolic engineering * The role of polyphenols in plants and ecosystems * Health and nutrition * Analysis and metabolomics;
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Most food nutrition contains the phytochemicals for human health. Carotenoids and polyphenols, such as flavonoids and phenolic acids, might;
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Polyphenols in Plants assists plant scientists and dietary supplement producers in assessing pol;...
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Living organisms are exposed to a range of oxidizing species which have the potential to damage bio-;...
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Phenolic compounds are secondary metabolites found in legumes, grains, fruits, algae, leaves and;...
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, genetic & metabolic engineering Plant & ecosystem, lignocellulosic biomass Food, nutrition & health Natural medicine & Kampo Tannins & their;
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Natural Polyphenols from Wood: Tannin and Lignin - An Industrial Perspective is a ;...
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, maintenance, prevention, and treatment of diseases in the oral cavity. Topics range from the relation between oral and general health, nutrition/diet;
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Biosynthesis, genetics & metabolic engineering Roles in plants and ecosystems Food, nutrition & health Applied polyphenols This book is a;
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series thoroughly but succinctly answers these questions. It covers the biochemistry, health benefits and therapeutic potential of wine grapes;
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Vergelijkbare producten zoals From Natural Polyphenols to Synthetic Bioactive Analogues
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