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Polyphenols: Properties, Recovery, and Applications

Polyphenols: Properties, Recovery, and Applications covers polyphenol properties, health effects;...

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Advances in Technologies for Producing Food-relevant Polyphenols

The growing concern for human wellbeing has generated an increase in the demand for polyphenols, sec;...

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Polyphenols in Human Health and Disease

Polyphenols in Human Health and Disease documents antioxidant actions of polyphenols in protecti;...

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Polyphenols in Plants

Polyphenols in Plants: Isolation, Purification and Extract Preparation, 2nd edition, provides a ;...

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Dietary Polyphenols

Presents recent research on metabolism and the health effects of polyphenols Consumer interest ;...

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Polyphenols in Plants

Polyphenols in Plants assists plant scientists and dietary supplement producers in assessing pol;...

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Antioxidative activity of green tea polyphenols

Living organisms are exposed to a range of oxidizing species which have the potential to damage bio-;...

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Application of Polyphenols in Foods and Food Models

Phenolic compounds are secondary metabolites found in legumes, grains, fruits, algae, leaves and;...

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Green Tea Polyphenols

There is a wealth of published research on the health-promoting effects of green tea and its various;...

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Green Tea Polyphenols

There is a wealth of published research on the health-promoting effects of green tea and its various;...

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Natural Polyphenols from Wood

Natural Polyphenols from Wood: Tannin and Lignin - An Industrial Perspective is a ;...

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Polyphenols

Polyphenols are secondary metabolites of plants. Dietary phenolics are not only classified as human ;...

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Dietary Polyphenols and Human Health

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Polyphenols

Epidemiological and clinical data are accumulating on the health-promoting properties of diets rich ;...

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Polyphenols for Cancer Treatment or Prevention

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Recent Advances in Polyphenol Research

Plant polyphenols are secondary metabolites that constitute one of the most common and widespread gr;...

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From Natural Polyphenols to Synthetic Bioactive Analogues

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Polyphenols in Crops, Medicinal and Wild Edible Plants

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Antioxidant and Anti-aging Action of Plant Polyphenols

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Polyphenols: Mechanisms of Action in Human Health and Disease

Polyphenols: Mechanisms of Action in Human Health and Disease, Second Edition describes the mech;...

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Non-extractable Polyphenols and Carotenoids

Polyphenols and carotenoids are abundant in fruits, vegetables, herbs and spices, and beverages, suc;...

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Bioremediation of Polyphenols Released during Coconut Husk Retting

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Practical Polyphenolics

This is the first book to describe the scientific basis for the action of plant polyphenols in a wid;...

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Special Issue Dedicated to Late Professor Takuo Okuda: Tannins and Related Polyphenols Revisited

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Polyphenols: Prevention and Treatment of Human Disease

Polyphenols in Prevention and Treatment of Human Disease, Second Edition authoritatively covers ;...

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Polyphenols and the Mediterranean Diet

This book focuses on polyphenols in the Mediterranean diet, providing a detailed overview of their c;...

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Natural Products and Cancer Signaling: Isoprenoids, Polyphenols and Flavonoids

Natural compounds from a variety of natural resources including plants have emerged as important;...

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