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Cereals, pulses, roots, and tubers are major food sources worldwide and make a substantial contribution to the intake of carbohydrates;
Vergelijkbare producten zoals Handbook of Cereals, Pulses, Roots, and Tubers
Roots and tubers are considered as the most important food crops after cereals and contribute significantly to sustainable development;
Vergelijkbare producten zoals Tropical Roots & Tubers Technological In
This text is a comprehensive reference covering the chemistry, physiology, chemotaxonomy, biotechnology and food technology aspects of the;
Vergelijkbare producten zoals Anthocyanins in Fruits, Vegetables, and Grains
A consolidated edition providing the Codex standards and relevant related texts, including the Code of practice for the prevention;
Vergelijkbare producten zoals Cereals, Pulses, Legumes and Vegetable Proteins
A visual index of photographs for identifying charred remains of roots and tubers from archaeological sites in Europe and the Near East;
Vergelijkbare producten zoals An Archaeobotanical Guide to Root & Tuber Identification
This publication provides a summary of the lessons learned, and related policy recommendations, from the case studies undertaken as part;
Vergelijkbare producten zoals Access to markets for small actors in the roots and tubers sector
The postharvest management and processing technology of cereals, pulses, oilseeds, fruits and vegetables are under development. The;
Vergelijkbare producten zoals Postharvest Management and Processing Technology
pulses. This book will benefit academics, R&D professionals, and postgrad students in the food science and related fields as they explore recent;
Vergelijkbare producten zoals Applications of Next Generation Biosurfactants in the Food Sector
grains and pulses, and human nutrition to effect value-added food innovation for health promotion and disease risk reduction.;
Vergelijkbare producten zoals Cereals and Pulses
The parenchymous remains of roots and tubers are increasingly becoming recognized as an important category of plant remain alongside seeds;
Vergelijkbare producten zoals Archaeological Parenchyma
of other cereals, including maize, and/or their composites with pulses or tubers. Quality protein maize is a new breed of maize with improved;
Vergelijkbare producten zoals Bread Making from Quality Protein Maize
anatomy information. The crop areas covered include cereals, pulses and beans, oil crops and fibre crops. Suitable for students, researchers and;
Vergelijkbare producten zoals Crop Plant Anatomy
The microscopic soil and plant nematodes that are parasitic on crop plants can be very damaging, and are generally not visible to the naked;
Vergelijkbare producten zoals Plant Nematodes of Agricultural Importance
of innovations and consumer preferences. Certain food categories, such as fruits, grains, nuts, seeds, grains and legumes, vegetables, mushrooms, roots;
Vergelijkbare producten zoals Innovations in Traditional Foods
Food legumes (pulses) playa role in human nutrition and more recently as animal feed, in the developing world. They contain minerals and;
Vergelijkbare producten zoals Linking Research and Marketing Opportunities for Pulses in the 21st Century
Engineering combines these two subject areas as it covers both the primary processing of cereals, pulses, fruits, and vegetables and utilization of by;
Vergelijkbare producten zoals Postharvest Technology and Food Process Engineering
Engineering combines these two subject areas as it covers both the primary processing of cereals, pulses, fruits, and vegetables and utilization of by;
Vergelijkbare producten zoals Postharvest Technology and Food Process Engineering
offers an overview of various kinds of food and drink, including cereals, pulses, olive oil, meat and fish, and the social setting of their;
Vergelijkbare producten zoals The Routledge Handbook of Diet and Nutrition in the Roman World
offers an overview of various kinds of food and drink, including cereals, pulses, olive oil, meat and fish, and the social setting of their;
Vergelijkbare producten zoals The Routledge Handbook of Diet and Nutrition in the Roman World
This book is an introduction to cereals. It describes what cereals are, where they grow, what they are for, and the variety of cereals;
Vergelijkbare producten zoals See How Plants Grow
This book is an introduction to cereals. It describes what cereals are, where they grow, what they are for, and the variety of cereals;
Vergelijkbare producten zoals See How Plants Grow
This book is an introduction to cereals. It describes what cereals are, where they grow, what they are for, and the variety of cereals;
Vergelijkbare producten zoals See How Plants Grow
of bioactive compounds of cereals in chronic disease prevention, and traditional and latest technologies to improve the functional benefits of cereal;
Vergelijkbare producten zoals Cereals and Cereal-Based Foods: Functional Benefits and Technological Advances for Nutrition and Healthcare
This short monograph presents the theory of electromagnetic pulses in a simple and physical way. All pulses discussed are exact solutions;
Vergelijkbare producten zoals Theory of Electromagnetic Pulses
Millets and Pseudo Cereals is the first comprehensive resource to focus on the potential crop improvements through genetic enhancements;
Vergelijkbare producten zoals Millets and Pseudo Cereals
techniques used by some Ugandan communities to detoxify cassava root tubers to levels suitable for human consumption and it is useful to any person;
Vergelijkbare producten zoals Traditional Processing Techniques in Detoxifying Cassava Root Tubers
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