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Traditional Processing Techniques in Detoxifying Cassava Root Tubers

occasionally reported (Hanlon, 1981) meaning that the traditional detoxification methods employed to remove cynogenic glycosides from cassava are not;

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Tropical Roots & Tubers Technological In

, HACCP, Storage techniques, as well as the latest technological interventions in Taro, Cassava, Sweet potato, yam and Elephant foot Yam.;

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Root Crop Processing

Covers the the most common processing techniques for the major root crops including potato, cassava, sweet potato, yam and other edible;

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Cassava

Cassava is the most important of the root crops in the tropics and ranks fourth after rice, sugarcane and maize as a source of calorie for;

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Effect of Processing on Physicochemical Composition of Cassava

The consumption of cassava has dramatically increased in many countries as a source of energy in human diet. One of the major drawbacks;

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Improved Village Technology for Women's Activities

Focusing on four major processing activities (of cassava, vegetable oil, coconut and fish) undertaken by rural women in West Africa, this;

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Cassava pellets

Cassava starch is a better substitute for maize starch but processing of cassava starch into pellet is a better form of handling. Thus;

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An Archaeobotanical Guide to Root & Tuber Identification

A visual index of photographs for identifying charred remains of roots and tubers from archaeologica;...

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Bread Making from Quality Protein Maize

cassava in different proportions, all of which are being widely cultivated and produced in Ethiopia. Traditional Ethiopian breads with acceptable;

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Postharvest Physiological Deterioration of Cassava roots

renewed interest in the reduction of postharvest losses as a means of increasing food availability. Once harvested, cassava root is highly;

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Cassava in shifting cultivation

Cassava in shifting cultivation;

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Handbook of Cereals, Pulses, Roots, and Tubers

Cereals, pulses, roots, and tubers are major food sources worldwide and make a substantial contribut;...

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Multirate Signal Processing for Communication Systems

concepts, including Green Signal Processing techniques have been introduced. The author uses extensive examples and figures to illustrate a;

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Innovations in Traditional Foods

Innovations in Traditional Foods addresses the most relevant topics of traditional foods while placing emphasis on the introduction;

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Cassava in Food, Feed and Industry

Cassava (Manihot esculenta Crantz) is the staple food of more than 300 million people in the world. Though cassava is utilized in a variety;

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Non-Thermal Processing Technologies for the Grain Industry

Food can rapidly spoil due to growth of microorganisms, and traditional methods of food preservation such as drying, canning, salting;

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Mathematical Tools In Signal Processing With C++ And Java Simulations

In recent decades, the study of signal processing has become increasingly complex, with new techniques and applications constantly being;

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Isolation, identification, and characterization of some fungal infectious agents of Cassava in South West Ethiopia

Isolation, Identification, and Characterization of Some Fungal Infectious Agents of Cassava in South West Ethiopia is een boek van Berhanu;

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Processed Foods for Improved Livelihoods

unpalatable in their raw state. Others such as cassava are dangerous if eaten without processing. Many different processes have been developed and;

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Studies on Potato Tubers Quality Regarding the Potential for Chips Production

Studies on Potato Tubers Quality Regarding the Potential for Chips Production is een boek van Cuvill;...

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Probabilistic Ranking Techniques in Relational Databases

formulations and processing techniques for ranking queries on uncertain data. The formulations are based on marriage of traditional ranking semantics;

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Probabilistic Ranking Techniques in Relational Databases

formulations and processing techniques for ranking queries on uncertain data. The formulations are based on marriage of traditional ranking semantics;

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Processed Foods

of animal origin; cassava as a source of chemically safe food; transformation of vegetable waste from the food industry into value added products;

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Ceramic Processing: Industrial Practices

This book gives a comprehensive account on the manufacturing techniques to synchronize the desired properties of both traditional and;

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Ceramic Processing

This book gives a comprehensive account on the manufacturing techniques to synchronize the desired properties of both traditional and;

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Tropical Tuber Starches

of research, Tropical Tuber Starches: - Explores the structure, properties and applications of tropical root and tuber starches (cassava, sweet potato;

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Applied Signal Processing

performance of digital circuitry and processors has prompted a switch to digital signal processing techniques rather than the traditional analog ones;

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