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Cassava (Manihot esculenta Crantz) is the staple food of more than 300 million people in the world. Though cassava is utilized in a variety;
Vergelijkbare producten zoals Cassava in Food, Feed and Industry
of the developed nations and developing countries biotechnology is applied both in food and feed industry. Biotechnological methods are applied;
Vergelijkbare producten zoals Biotechnology of Food and Feed Additives
Sweet potato (Ipomoea batatas L.), the seventh most important food crop after wheat, rice (paddy), maize, potato, barley and cassava, is a;
Vergelijkbare producten zoals Sweet Potato
of the cassava is high content of cyanogenic glucosides: the main toxic substance in cassava. Therefore, all cassava and cassava based products;
Vergelijkbare producten zoals Effect of Processing on Physicochemical Composition of Cassava
of animal origin; cassava as a source of chemically safe food; transformation of vegetable waste from the food industry into value added products;
Vergelijkbare producten zoals Processed Foods
changes during cassava postharvest physiological deterioration. Biochemical, enzymatic, histological and Chemometric approaches are used. The;
Vergelijkbare producten zoals Postharvest Physiological Deterioration of Cassava roots
techniques used by some Ugandan communities to detoxify cassava root tubers to levels suitable for human consumption and it is useful to any person;
Vergelijkbare producten zoals Traditional Processing Techniques in Detoxifying Cassava Root Tubers
support the trade of safe food products. This publication is intended to guide managers of feedmills and the feed industry as a whole. It will;
Vergelijkbare producten zoals Good Practices for the Feed Industry
This book presents original results on the use of cassava wastewater as a substitute for potable water in ceramic formulations. It;
Vergelijkbare producten zoals Use of Cassava Wastewater and Scheelite Residues in Ceramic Formulations
and contaminants it is referring to, outlining the names, properties, uses and importance in the food and feed industry, toxicological effects;
Vergelijkbare producten zoals Chemistry and Food Safety in the EU
, this study to investigate the effects of some machine parameters and the moisture content of preparation of cassava dough on some physical and;
Vergelijkbare producten zoals Cassava pellets
the most hazardous of all food contaminants in terms of chronic toxicity and legislative limits on their levels in food and feed continue to;
Vergelijkbare producten zoals Determining Mycotoxins and Mycotoxigenic Fungi in Food and Feed
Food processing is the set of methods and techniques used to transform raw ingredients into food or to transform food into other forms for;
Vergelijkbare producten zoals Food Processing
in the fields of agriculture, pharmaceuticals, industry, and environment. Algae hold the potential to become the planet's next major source;
Vergelijkbare producten zoals Phycobiotechnology
Food and Feed Safety Systems and Analysis discusses the integration of food safety with recent research developments in food borne;
Vergelijkbare producten zoals Food and Feed Safety Systems and Analysis
herbaceous plant community structure; and the environmental performance of three novel opportunity biofuels: popular, brassica and cassava.;
Vergelijkbare producten zoals Herbaceous Plants
and technological aspects of root and tuber foods, detailing the production and processing of roots and tubers such as taro, cassava, sweet;
Vergelijkbare producten zoals Tropical Roots & Tubers Technological In
for researchers and professionals from the food and feed industry as well as from the scientific community. This book is an ideal supplement;
Vergelijkbare producten zoals The Mycotoxin Factbook
expensive, and in some areas scarce raw material, wheat, by blending it with soybean or cassava flours. This book is produced based on the research;
Vergelijkbare producten zoals Bread Making from Quality Protein Maize
biosynthesis of industrial pigments. Featuring contributions by leading researchers from both industry and academe, it explores the latest advances;
Vergelijkbare producten zoals Bio-pigmentation and Biotechnological Implementations
Vergelijkbare producten zoals Mycotoxins in Feed and Food Chain
Covers the the most common processing techniques for the major root crops including potato, cassava, sweet potato, yam and other edible;
Vergelijkbare producten zoals Root Crop Processing
sustainability race in the cocoa industry to examples of market transformation taking place in palm oil, timber, and sugarcane production. He also poses;
Vergelijkbare producten zoals Changing The Food Game
sustainability race in the cocoa industry to examples of market transformation taking place in palm oil, timber, and sugarcane production. He also poses;
Vergelijkbare producten zoals Changing the Food Game
The production of animal feed increasingly relies on the global acquisition of feed material, increasing the risk of chemical and;
Vergelijkbare producten zoals Animal Feed Contamination
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