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Focuses on the 'emerging food borne infections', a common health problem, in the aspects relating to medicine. This book covers the;
Vergelijkbare producten zoals Focus on Emerging Food-Borne Infections
shed light on the burden of food-borne illness in the U.S., and ways to decrease it. This book examines several systems to monitor food-borne;
Vergelijkbare producten zoals Foodborne Illness, E.Coli & Salmonella
Articles include: Update on Bovine Respiratory Coronavirus; Field Necropsy Techniques and Proper Specimen Submission for Investigation;
Vergelijkbare producten zoals Emerging, Reemerging, and Persistent Infectious Diseases of Cattle, An Issue of Veterinary Clinics: Food Animal Practice
capability. This book is an expansion of the EFSA report on the subject, and details the significance of tick-borne diseases, identification of tick;
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The authors of this book discuss the most recent advancements in food microbiology research. Chapters include a review on the factors which;
Vergelijkbare producten zoals Food Microbiology
Food Borne Illness is a common, costly, yet preventable public health problem. This issue of the Inf;...
Vergelijkbare producten zoals Foodborne Illness: Latest Threats and Emerging Issues, an Issue of Infectious Disease Clinics
is an important endeavour to begin to develop strategies to lessen the burden of bacterial food-borne illness on the human population. This book;
Vergelijkbare producten zoals Molecular Typing Methods for Tracking Foodborne Microorganisms
The human burden of infection caused by food-borne protozoan parasites is enormous; billions of peop;...
Vergelijkbare producten zoals Foodborne Parasitic Protozoa
pathogens. The book covers food systems, food borne ecology, how to conduct research on food safety and food borne pathogens, and developing;
Vergelijkbare producten zoals Food and Feed Safety Systems and Analysis
An increasing focus on safety has brought discussions of food-borne toxicants to the forefront of academic discourse. This book discusses;
Vergelijkbare producten zoals Food-Borne Toxicants
Members of the genus Vibrio are natural habitants of the marine environments. Many of them are human;...
Vergelijkbare producten zoals Pathogenic Vibrios & Food Safety
bacterial infections. The current volume covers the most common neglected viral, bacterial and protozoan infections. On top of that, the last part;
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A timely exploration of the impact of global change on the emergence, reemergence, and control of vector-borne and zoonotic viral;
Vergelijkbare producten zoals Viral Infections and Global Change
Microbial food-borne illnesses have a great impact not only on public health but also represent high economic costs for many countries;
Vergelijkbare producten zoals Listeria Infections
This book helps you in understanding and controlling pathogenic bacteria in poultry, beef, and pork.;...
Vergelijkbare producten zoals Perspectives on Food Safety Issues of Animal Derived Foods
between fungi present inon food and water and those that cause human fungal diseases. The book covers food borne mycotoxigenic fungi in depth and;
Vergelijkbare producten zoals Molecular Biology of Food and Water Borne Mycotoxigenic and Mycotic Fungi
This issue of Primary Care: Clinics in Office Practice, guest edited by Dr. Michael Malone, is devot;...
Vergelijkbare producten zoals Infectious Disease, An Issue of Primary Care: Clinics in Office Practice
This issue of Primary Care: Clinics in Office Practice features expert clinical reviews on Infectious Disease which includes current;
Vergelijkbare producten zoals Infectious Disease, An Issue of Primary Care Clinics in Office Practice
Introduction to food borne fungi;...
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This handbook series consists of three volumes focusing on food technology and chemistry, food biotechnology and microbiology, and;
Vergelijkbare producten zoals Handbook of Research on Food Science and Technology: Volume 2
This handbook series consists of three volumes focusing on food technology and chemistry, food biotechnology and microbiology, and;
Vergelijkbare producten zoals Handbook of Research on Food Science and Technology
Jonathan R. Davis, Editor; Based on a Workshop of the Forum on Emerging Infections, Institute of Medicine This workshop summary report from the IOM;
Vergelijkbare producten zoals Managed Care Systems and Emerging Infections
causes and management of foodborne diseases. The new edition offers the latest knowledge and updates on foodborne infections and intoxications;
Vergelijkbare producten zoals Foodborne Infections and Intoxications
, SARS, Rabies and Beyond covers existing literature on viral, bacterial, protozoan, and fungal infections of bats and how these infections;
Vergelijkbare producten zoals Bats and Human Health
This issue of Physician Assistant Clinics, guest edited by Robert Paxton, PA-C, MPAS, is devoted to ;...
Vergelijkbare producten zoals Infectious Disease, An Issue of Physician Assistant Clinics
Systems and Emerging Infections summarizes the fourth in a series of five workshops. With a focus on our knowledge and understanding of the role;
Vergelijkbare producten zoals Public Health Systems and Emerging Infections
understood. Finally, Hardy takes us from unhygienic practice on fields and farms, to crucial sites of bacterial exchange in slaughterhouse and;
Vergelijkbare producten zoals Salmonella Infections, Networks of Knowledge, and Public Health in Britain, 1880-1975
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