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Probiotics and Prebiotics in Foods

products as probiotic and prebiotic foods, emerging technologies, and much more. Written for food scientists, nutritionists, health;

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Probiotics Prebiotics & Synbiotics

Probiotics, Prebiotics, and Synbiotics: Bioactive Foods in Health Promotion reviews and presents new hypotheses and conclusions on the;

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Handbook of Prebiotics and Probiotics Ingredients

While there is little dispute that probiotics and prebiotics, alone and together, have been proven to promote gastrointestinal health and;

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Probiotics and Prebiotics in Animal Health and Food Safety

This book discusses the role of probiotics and prebiotics in maintaining the health status of a broad range of animal groups used for food;

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Probiotics and Prebiotics in Food, Nutrition and Health

Presenting the work of international experts who discuss all aspects of probiotics and prebiotics, this volume reviews current scientific;

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Probiotics and prebiotics for human health

Consumers are more aware and concerned about their lifestyle increasing the demand for foods that promote health and wellness, such as;

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Prebiotics and Probiotics

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Probiotics and Prebiotics in Pediatrics

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Probiotic & Prebiotic Foods

gastrointestinal microflora that confers benefits upon host well-being and health. It explains the many avenues in which probiotics can be induced into our;

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Handbook of Prebiotics

In order to achieve optimal digestion, absorption, and nutritional health, we must have appropriate populations of positive microflora;

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Handbook of Prebiotics

In order to achieve optimal digestion, absorption, and nutritional health, we must have appropriate populations of positive microflora;

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Probiotics and Bioactive Carbohydrates in Colon Cancer Management

, health professionals, nutritionists, etc. and could support the cause of preventing CRC by adopting smarter food habits. CRC is the third leading;

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Gut Flora, Nutrition, Immunity and Health

, Nutrition, Immunity and Health provides essential information for a range of professionals including nutritionists, dietitians, food scientists;

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Prebiotics

intervention for improving human health (acute and chronic disorders) and animal health. The book closes by considering the sectors for prebiotic foods;

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Microbiome-Gut-Brain Axis

, also referred to as the gut-brain axis. A stable gut microbiota is essential for normal gut physiology and overall health, since it assists;

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Probiotics

Probiotics are live micro-organisms that beneficially influence human health. The majority of probiotics are found in the gastrointestinal;

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Prebiotics and Probiotics in Human Milk

coordinately to influence both maternal and infant health. Human milk is the only food "designed" specifically to nourish humans, indeed representing;

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NanoNutraceuticals

various nanotech approaches to nutraceuticals, prebiotics and probiotics, along with their specific applications.;

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The Microbiota in Gastrointestinal Pathophysiology

The Microbiota in Gastrointestinal Pathophysiology: Implications for Human Health, Prebiotics, Probiotics and Dysbiosis is a one-stop;

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Probiotic Bacteria and Postbiotic Metabolites Role in Animal and Human Health

This book covers all aspects of probiotic bacteria and their metabolites, as well as their role and significance in human and animal health;

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Bioactive Foods in Promoting Health

that dietary habits need to be altered for most people whether for continued or improved good health. The conclusions and recommendations from;

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Probiotics in Improving Human Health

. The book covers the various probiotic products available in the market and discusses the functional roles of probiotics in human health for;

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The Enteric Microbiota

The human gut is the natural habitat for a diverse and dynamic microbial ecosystem having an important impact on health and disease;

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Probiotics in Food Safety and Human Health

in Food Safety and Human Health is that resource. It presents an in-depth characterization and diagnosis of probiotic strains and their mechanisms;

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Yogurt in Health and Disease Prevention

, impacts human nutrition, overall health, and disease. Topics covered include yogurt consumption's impact on overall diet quality, allergic;

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Probiotics in Food Safety and Human Health

in Food Safety and Human Health is that resource. It presents an in-depth characterization and diagnosis of probiotic strains and their mechanisms;

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Human Microbiota in Health and Disease

Human Gut Microbiota in Health and Disease: From Pathogenesis to Therapy is a comprehensive discussion of all the aspects associated with;

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