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the risk of developing colorectal cancer (CRC). The book will be of practical and scientific use to academicians, research scholars, students;
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, mushrooms, and tomato-based products. The third section takes a focused look at certain cancers such as colon, prostate, breast, and lung cancer;
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cancer as well as the modulatory effect of diet and probiotics. Chapters explain a foundational history of microbiology in the colon, the;
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condition developed and the length of time the person has had the condition. Diet plays some role in the risk of colon cancer, but exactly how it;
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therapy, chemotherapy, perspective of current and future treatment of colon and rectal cancer, management of metastatic disease and anal cancer.;
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This issue of Surgical Oncology Clinics of North America, guest edited by Dr. Mark Arnold, is devoted to Colon Cancer. Dr. Arnold has;
Vergelijkbare producten zoals Colon Cancer, An Issue of Surgical Oncology Clinics of North America
Probiotics, Prebiotics, and Synbiotics: Bioactive Foods in Health Promotion reviews and presents new hypotheses and conclusions on the;
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of carbohydrates have on specific chronic diseases such as cancer, diabetes, cardiovascular disease, obesity, and various gastrointestinal disorders. The;
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of carbohydrates have on specific chronic diseases such as cancer, diabetes, cardiovascular disease, obesity, and various gastrointestinal disorders. The;
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This book presents current research from across the globe in the study of the types, biological activities and health effects of bioactive;
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in this issue include: Diet and Lifestyle Influences on Colorectal Cancer; Diagnosis and Management of Germline and Somatic Mutations in Mismatch;
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, and also describes surgical, medical oncology and radiotherapy treatments of colon cancer. In cases of advanced colon cancer, it clearly;
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colon cancer; the biology of calium and vitamin D at the tissue and cellular level; and enimal and human studies investigating the potential for;
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wide variety of topics are covered, including classification of colon polyps, established polypectomy techniques and related controversies;
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of vegetables probably reduces the incidence of cancer of esophagus and colon-rectum. Fruit and vegetables contain many nutrients; they also contain;
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Colon cancer is a major neoplastic disease affecting men and women worldwide. Rice bran is one of the richest sources of dietary fiber and;
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This book presents comprehensive coverage on the importance of good nutrition in the treatment and management of obesity, cancer and;
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The book addresses controversies related to the origins of cancer and provides solutions to cancer management and prevention. It expands;
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The Organizing Committee of the 15th International Conference on Bioactive Lipids in Cancer, Inflammation and Related Diseases compiled a;
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for rectal cancer; Management of the complete response; Controversies in laparoscopy for CRC; Colon resection - is standard technique adequate;
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. Although data show that in America colorectal cancer incidence and mortality have been waning in recent decades, cancers of the colon and rectum;
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it needs. Changing your habits in order to improve your health and prevent colon cancer, will allow you to live a happier life.;
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) and their bioactive compounds (immunogenics) to prevent disease and improve health. Each chapter provides critical insight, reviews current;
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, Gefitinib ('Iressa', ZD1839), on proliferation and survival of colon cancer cell lines whose autonomous proliferation is either EGFR ligand;
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, immunological and cardiovascular health and disease, including cancers. The book also focuses on metabolism, mechanisms of actions, tissue-specific;
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chapters. It contains expanded material on dairy and colon cancer as well as new research on bone health, lactose intolerance, diet, and genetics.;
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. Bioactive Compounds and Cancer presents chapters that highlight laboratory and clinical findings on how selected nutrients function as signaling;
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