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Voluntary health- and nutrition-related claims by food companies were present on 43.1 percent of new products introduced in 2010. Health;
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Providing an introduction to the use of nutrition and health claims, this book explores these claims around the world and the impact of the;
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Nutrition at a Glance introduces key nutrition facts, such as the role of key nutrients in maintaining health, and addresses the concepts;
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security. As appreciation for the importance of nutrition to human health and well-being grows, an understanding of the many aspects of the subject;
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considers the concept of optimizing nutrition and discusses nutrition policy and related health promotion issues.;
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introduction to the field of public health nutrition. Examining common nutrition-related problems in both high- and low-income countries, Jones-Smith;
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Nutrition is a crucial resource for dietitians, community and public health nutritionists and related health professionals in need of a practical;
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considers the concept of optimizing nutrition and discusses nutrition policy and related health promotion issues.;
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This textbook offers a concise, yet comprehensive account of human nutrition, food and nutrition-related health problems, based on the;
Vergelijkbare producten zoals Textbook of Nutrition in Health and Disease
This textbook offers a concise, yet comprehensive account of human nutrition, food and nutrition-related health problems, based on the;
Vergelijkbare producten zoals Textbook of Nutrition in Health and Disease
Food is a major health issue; the links between diet and health are dominant in nutrition discourse and practice. Food and Health;
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nutrition-related health issues in later life, this book covers three broad aspects relating to developing children's food products - nutrition and;
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and approach, Public Health Nutrition has been fully updated by an expert editorial team to cover the most recent changes in the field. It now;
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Research on nutrition has grown into one of the most challenging and innovative health-related scientific disciplines during the past;
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is largely determined by cultural influences. This book is intended as a text for students of nutrition, dietetics and related health disciplines;
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A text, quick reference, and clinical manual for diet and nutrition in oral health Despite the increasingly important relationships;
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epidemiology, social aspects of nutrition, the science of food as a source of energy and essential nutrients, and the microbiological safety of food;
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appropriate techniques for their work and introduces analytical biochemists to new fields of application in nutrition and health. The first part;
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, this book not only directs readers' attention towards key public health nutrition-related challenges that affect rural and urban populations;
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Nutrition, Health and Disease Nutrition, Health and Disease In this newly revised third edition of Nutrition, Health and Disease;
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rigorous evidence base to shift conceptual thinking around the role of diet and nutrition in mental health. Intended for nutrition researchers;
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BASIC NUTRITION AND DIET THERAPY, 10th Edition, provides a handle learning and reference manual for support personnel in health care. This;
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BASIC NUTRITION AND DIET THERAPY, 10th Edition, provides a handle learning and reference manual for support personnel in health care. This;
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scientifically proven reality behind each claim, offering a discussion on the basics of human nutrition, descriptions of more than one hundred health;
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Bone health is one of the most widely discussed topics in pediatric nutrition. Ensuring adequate calcium and vitamin D intake is essential;
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