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. Hyperspectral Imaging for Food Quality Analysis and Control provides the core information about how this proven science can be;
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for Food Quality explores the theoretical and practical issues associated with the development, analysis, and application of essential image;
Vergelijkbare producten zoals Hyperspectral Imaging Analysis and Applications for Food Quality
other devices in order to obtain quantitative information for quality evaluation and process control. Image processing and analysis is the core;
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developed for remote sensing, it recently has gained wide recognition as a non-destructive and fast quality and safety analysis and assessment;
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Techniques and Applications of Hyperspectral Image Analysis gives an introduction to the field of image analysis using hyperspectral;
Vergelijkbare producten zoals Techniques and Applications of Hyperspectral Image Analysis
of increasing productivity of land. The following chapter discusses hyperspectral imaging as an emerging and green chemistry technique for non;
Vergelijkbare producten zoals Agricultural Research Updates
Hyperspectral Data Processing: Algorithm Design and Analysis is a culmination of the research conducted in the Remote Sensing Signal and;
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hyperspectral imaging and a state-of-the-art analysis of applications in different scientific and industrial areas. This book presents, for the first;
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. Munjanja (ISBN: 9781138505568) Hyperspectral Imaging Analysis and Applications for Food Quality, edited by N.C. Basantia, Leo M.L. Nollet, and;
Vergelijkbare producten zoals Mass Spectrometry Imaging in Food Analysis
based on DNA, enzymatic analysis and electrophoresis. This new edition pinpoints research and development trends for those working in research;
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cannot be other than multivariate. Therefore, chemometrics is a necessary and powerful tool for the field of food analysis and control.
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-targeted fingerprinting approaches and proteomics. Includes information on blockchain for food traceability analysis Discusses;
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vision technology, and pinpoints future trends in research and development for food quality and safety evaluation and control. It is a unique;
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Quality Control for Foods and Agricultural Products is a single, complete, and practical reference to the wide variety of techniques for;
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Advanced imaging spectral technology and hyperspectral analysis techniques for multiple applications are the key features of the book. This;
Vergelijkbare producten zoals Hyperspectral Remote Sensing: Fundamentals and Practices
Advanced imaging spectral technology and hyperspectral analysis techniques for multiple applications are the key features of the book. This;
Vergelijkbare producten zoals Hyperspectral Remote Sensing: Fundamentals and Practices
The book covers the most crucial parts of real-time hyperspectral image processing: causality and real-time capability. Recently, two new;
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This two-volume book set explores how sensors and computer vision technologies are used for the navigation, control, stability, reliability;
Vergelijkbare producten zoals Imaging and Sensing for Unmanned Aircraft Systems: Deployment and Applications
Hyperspectral Imaging: Techniques for Spectral Detection and Classification is an outgrowth of the research conducted over the years in the;
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analysis and control.Infrared Spectroscopy for Food Quality Analysis and Control reflects this rapid technology development. The book;
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, cosmetics and cars completes the volume. Sensory analysis for food and beverage quality control is an essential reference for anyone;
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Environment, edited by Leo M.L. Nollet and Basil K. Munjanja (ISBN: 9781138505568) Hyperspectral Imaging Analysis and Applications for Food Quality;
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Providing an updated summary of the application of different types of sensors for the analysis of food safety and quality, this book;
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resource for anyone in the food industry who needs to understand safety and quality control to prevent or reduce the spread of foodborne diseases;
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consistent and reliable, and can ensure quality monitoring for a variety of practices used in food and agriculture industries as well as many other;
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the Environment, edited by Leo M.L. Nollet and Basil K. Munjanja (ISBN: 9781138505568) Hyperspectral Imaging Analysis and Applications for;
Vergelijkbare producten zoals Food Aroma Evolution
This book presents topical research in the study of food quality control, analysis and consumer concerns. Topics discussed include metals;
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