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Mass Spectrometry Imaging in Food Analysis

spectrometry imaging in food analysis Describes how MALDI-MSI will be a useful technique for optical quality assurance. Shows how;

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Mass Spectrometry of Natural Substances in Food

book conveys the depth and breadth of modern mass spectrometry in relation to food analysis. It covers traditional techniques such as electron;

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Ambient Mass Spectroscopy Techniques in Food and the Environment

environmental analysis. Ambient Mass Spectroscopy Techniques in Food and the Environment presents the theoretical underpinnings of mass spectrometry;

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High-Throughput Analysis for Food Safety

the growing use and applicability of a variety of stand-alone mass spectrometry methods as well as using mass spectrometry in hyphenated;

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Food Toxicology and Forensics

mass spectrometry (LC-MS), the application of ambient ionization mass spectrometry (AIMS) techniques for the analysis of food samples, and more;

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Analysis and Characterisation of Metal-Based Nanomaterials

Analysis and Characterisation of Metal-Based Nanomaterials, Volume 93 in the Comprehensive Analytical Chemistry series, introduces;

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Introduction to Spatial Mapping of Biomolecules by Imaging Mass Spectrometry

of Biomolecules by Imaging Mass Spectrometry is an essential reference to help scientists determine the status and strategies of biomolecule analysis;

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Protein and Peptide Mass Spectrometry in Drug Discovery

-assisted mass spectrometry, and recent applications, including pharmaceutical analysis throughout the drug development cycle. The book stresses;

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The Determination Of Chemical Elements In Food

analysis* Applications of atomic absorption spectrometry, inductively coupled plasma atomic emission spectrometry, and inductively coupled plasma;

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Applications of Mass Spectrometry Imaging to Cancer

Applications of Mass Spectrometry Imaging to Cancer, the latest volume in the Advances in Cancer Research provides invaluable;

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Food Authentication and Traceability

components of a food traceability systems. The book discusses techniques such as omics-based technologies, chromatographic methods, mass spectrometry;

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Fast Liquid Chromatography-Mass Spectrometry Methods in Food and Environmental Analysis

in fast liquid chromatography-mass spectrometry (LC-MS) methods in food and environmental analysis. First, the most novel approaches to achieve;

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Mass Spectrometry in Food Safety

world, so assurance that the food supply is clean and free of harmful substances is a global concern. In Mass Spectrometry in Food Safety;

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Applications of Maldi-Tof Spectroscopy

Application of MALDI-TOF-Mass Spectrometry to Proteome Analysis Using Stain-Free Gel Electrophoresis, by Iuliana Susnea, Bogdan Bernevic, Michael;

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Applications of Maldi-Tof Spectroscopy

Application of MALDI-TOF-Mass Spectrometry to Proteome Analysis Using Stain-Free Gel Electrophoresis, by Iuliana Susnea, Bogdan Bernevic, Michael;

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Food Contact Materials Analysis

developed with the exploitation of mass spectrometry and gives practical protocols to stake holders showing the flexibility of this technique. With;

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Introduction to GC-MS Coupling

, pharmacology, and environmental analysis, the few works that are dedicated to this use of mass spectrometry are generally highly complex and;

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Applications in High Resolution Mass Spectrometry

Applications of High Resolution Mass Spectrometry: Food Safety and Pesticide Residue Analysis is the first book to offer complete;

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Advanced Mass Spectrometry for Food Safety and Quality

Advanced Mass Spectrometry for Food Safety and Quality provides information on recent advancements made in mass spectrometry-based;

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Chromatographic-Mass Spectrometric Food Analysis for Trace Determination of Pesticide Residues

universities. With four chapters devoted to chromatography-mass spectrometry methods, readers are able to understand the analytical basis, technical;

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Medical Applications of Mass Spectrometry

Mass spectrometry is fast becoming an indispensable field for medical professionals. The mass spectrometric analysis of metabolites and;

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Ultra Performance Liquid Chromatography Mass Spectrometry

Mass Spectrometry: Evaluation and Applications in Food Analysis presents a unique collection of up-to-date UPLC-MS/MS methods for the;

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Applications of Time-of-Flight and Orbitrap Mass Spectrometry in Environmental, Food, Doping, and Forensic Analysis

Applications of Time-of-Flight and Orbitrap Mass Spectrometry in Environmental, Food, Doping, and Forensic Analysis deals with the use;

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Chemical Analysis of Food

thoroughly updated edition includes new chapters on ambient mass spectrometry, imaging techniques, omics approaches in food analysis, natural toxins;

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Chemical Imaging Analysis

Chemical Imaging Analysis covers the advancements made over the last 50 years in chemical imaging analysis, including different analytical;

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Lipidomics and Bioactive Lipids: Mass Spectrometry Based Lipid Analysis

methods for "lipidomic" analysis of sphingolipids by tandem mass spectrometry; Analysis of Ubiquinones, Dolichols and Dolichol Diphosphate;

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Fundamentals and Applications of Fourier Transform Mass Spectrometry

Fundamentals and Applications of Fourier Transform Mass Spectrometry is the first book to delve into the underlying principles on the;

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