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Food Safety and Agro-Environment in China

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Gases in Agro-food Processes

graduate students in agro-food science, chemistry and the biosciences. Explores quality, safety, regulatory aspects and market;

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Global Agro-Food Trade and Standards

Standards are replacing tariffs as the main trade barriers facing African agro-food exports. This book examines the challenges and;

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Risk and Food Safety in China and Japan

examines case studies from China and Japan in the aftermaths of recent crises such as the milk powder scandal in China and food safety following;

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Risk and Food Safety in China and Japan

. Part II examines case studies from China and Japan in the aftermaths of recent crises such as the milk powder scandal in China and food safety;

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Cost-effective management tools for ensuring food quality and safety

use of market information for improving quality management; systems and tools for improving quality and safety management in agro-industry;

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Safety and Practice for Organic Food

of the microbial ecology of the agro-environment and how farmer education can contribute to sustainable and safe food. Safety and Practicefor;

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Economic and Financial Analyses of Small and Medium Food Crops Agro-processing Firms in Ghana

This book reports on a research project that analysed agro-processing firms' economic and financial situation in Ghana. The main objective;

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Agroecosystem Diversity

of productivity of agro-ecosystems while also maintaining and/or restoring a satisfactory level of environment quality and biodiversity.

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Food, People and Society

in product development, market research and consumer science in food and agro industries and academic research. It brings together experts from;

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Food, People and Society

in product development, market research and consumer science in food and agro industries and academic research. It brings together experts from;

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Practical Food Safety

. Today, with the increase in knowledge and available databases on food safety issues, the world is witnessing tremendous efforts towards the;

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BRICS and MICs

The economic and political rise of the BRICS countries (Brazil, Russia, India, China and South Africa), and powerful middle-income;

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BRICS and MICs

The economic and political rise of the BRICS countries (Brazil, Russia, India, China and South Africa), and powerful middle-income;

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Agro-Industrial Policy Reviews

Agro-Industrial Policy Reviews is een boek van Food And Agriculture Organization Of The United Nations;

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Environmental Impact of Agro-Food Industry and Food Consumption

Environmental Impact of Agro-Food Industry and Food Consumption covers trends associated with the impact of food production on the;

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Sustainable Food Chains and Ecosystems

Unarguably, preserving the ecosystem, securing sustainability and understanding the dynamics of agro-food chains have all become vital;

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Sustainable Food Chains and Ecosystems

Unarguably, preserving the ecosystem, securing sustainability and understanding the dynamics of agro-food chains have all become vital;

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Innovation Management in Dutch Agro/Food Industry

innovation management field and the Agro/Food Industry. It provides new insights for innovation management theorists and practitioners. The way;

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Innovative Institutions, Public Policies And Private Strategies For Agro-enterprise Development

In an effort to promote agro-enterprises and agro-industries as viable forms of inclusive development, the Food and Agriculture;

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Bayesian Statistics and Quality Modelling in the Agro-Food Production Chain

agricultural production methods and food safety. More than before, the consumer demands transparency of the production and processing chain. A food;

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Biotechnology for Agro-Industrial Residues Utilisation

potential of agro-industrial residues for bioprocesses Enzymes degrading agro-industrial residues and their production;

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Hollandse nuchterheid in de Agro Food

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Handbook of Agri-Food Law in China, Germany, European Union: Food Security, Food Safety, Sustainable Use of Resources in Agriculture

, and compares for the first time important aspects of the agricultural, environmental and food law of China and Germany / the European Union;

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Genetically Modified Organisms

details techniques of creating genetically modified organisms. It describes research programs and results in areas such as agro-food, health, and;

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Genetically Modified Organisms

details techniques of creating genetically modified organisms. It describes research programs and results in areas such as agro-food, health, and;

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Nanotechnology Environmental Health and Safety

and benefits for medical diagnosis and treatment. Also discussed in the book nanotechnology-related environment, health, and safety research;

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