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Microbial Toxins in Dairy Products

it passes along the food chain, i.e. from 'farm-to-fork'. This comprehensive and accessible collection of techniques will help dairy;

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Marine Neurotoxins

Marine Neurotoxins, Volume Five provides comprehensive information on marine toxins present in the human food chain and the affecting;

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Analysis of Food Toxins and Toxicants

Analysis of Food Toxins and Toxicants consists of five sections, providing up-to-date descriptions of the analytical approaches used to;

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Food Safety

safety. Additionally, it discusses the latest trends in the food industry. Provides the reader with insights into the development of its;

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Toxins and Other Harmful Compounds in Foods

Toxins and Other Harmful Compounds in Foods provides information on the contents, distribution, chemical properties, and biological;

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Innovation and Future Trends in Food Manufacturing and Supply Chain Technologies

manufacturing and supply chain technologies, examining the drivers of change and innovation in the food industry and the current and future ways;

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Climate Change Adaptation and Food Supply Chain Management

The success of the entire food supply chain depends on the prosperity of farms and local communities. The direct climate change risks faced;

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Climate Change Adaptation and Food Supply Chain Management

The success of the entire food supply chain depends on the prosperity of farms and local communities. The direct climate change risks faced;

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Shiga toxins

-related poisonings in Europe and the US, the structure, production, and mechanism of action of Shiga toxin, and current methods of detection. The;

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Microbial Toxins and Related Contamination in the Food Industry

This Brief concerns the chemical risk in food products from the viewpoint of microbiology. The Hazard Analysis and Critical Control Point;

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Foodborne Infections and Intoxications

presenting foodborne disease pathogens and toxins, microbiology, disease diagnosis and treatment, epidemiology, and disease prevention in the context;

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Shellfish

. Most seafood contains detectable levels of contaminants because these are a part of the environment and food chain. This book discusses;

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Food Chains

Food chains are representations of the predator-prey relationships between species within an ecosystem or habitat. Organisms in a food;

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Food Relationships and Webs

The passage of energy from one organism to another creates a food chain. Food Relationships and Webs discusses why plants and animals need;

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Supply Chain Management for Sustainable Food Networks

and quantitative supply chain management. Provides the reader with the insights into the development of new technologies, so as to achieve an;

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Food Chain Integrity

Improving the integrity of the food chain, making certain that food is traceable, safe to eat, high quality and genuine requires new;

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Reviews in Food and Nutrition Toxicity, Volume 2

This second volume of Reviews in Food and Nutrition Toxicity follows on directly from the successes of the first volume published last year;

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Reviews in Food and Nutrition Toxicity, Volume 2

This second volume of Reviews in Food and Nutrition Toxicity follows on directly from the successes of the first volume published last year;

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Handbook of Natural Toxins

This resource discusses all aspects of food poisoning and its sources such as bacteria, plant, and fungus - presenting the pathogens and;

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Food Supply Chain Management

This fully updated new edition of a respected text retains the original's comprehensive and practical approach to food supply chain;

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Food Supply Chain Management

This fully updated new edition of a respected text retains the original's comprehensive and practical approach to food supply chain;

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Recent Advances in the Analysis of Marine Toxins

Recent Advances in the Analysis of Marine Toxins, Volume 78, the newest release in the Comprehensive Analytical Chemistry series;

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Toxins and Contaminants in Indian Food Products

This book discusses different aspects of contamination in Indian food products. Particular attention is given to the presence and;

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Transparency for Sustainability in the Food Chain

Transparency for Sustainability in the Food Chain lays out the key issues and challenges in food safety, food quality, chain integrity, the;

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Einde inhoud

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