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The International Raw Food Restaurant Directory

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Ultimate Book of Restaurant and Food Service Franchises 2005

This is your one-stop guide to buying a restaurant or food-service franchise. The most up-to-date, comprehensive and powerful tool for;

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The Raw Bible - Raw Food Recipes for the Raw Food Lifestyle

The Raw Bible - Raw Food Recipes for the Raw Food Lifestyle A Definitive Recipe Book - 200 Recipes Get off to a right;

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Strategic International Restaurant Development

systems to stay ahead of the changes. Strategic International Restaurant Development: From Concept to Production explains the world of the;

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Bircher-Benner Manual Vol.4

few Additional Examples of Scientific Studies on the Effect of the Raw Vegetable Food Therapy, Secondary Plant Substances, Medical Effect;

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My Favorite Raw Food Recipes Book

This is a blank recipe book that has been designed to help people keep a record of the best raw food recipes that they come across or that;

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Restaurant Owner

If you ever thought of opening a restaurant reading this is a must! Dozens of restaurant owners and food professionals share their keys to;

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Raw Food Art

Raw Food Art includes more than 80 fresh recipes, tips for healthy living, and the inspiration to becoming your own chef. Winters will;

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Raw food als levenskunst

Raw Food als levenskunstOver de hele wereld is een stille revolutie aan de gang omdat mensen overstappen op het eten van 'rauw;

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Restaurant Excellence

, or sitting comfortably in the city's F&B concept, Restaurant Excellence: The Ultimate Guide to Success in the Food & Beverage Industry;

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The Food and Beverage Magazine Guide to Restaurant Success

restaurants and provided valuable restaurateur guidance in the role of a trusted consultant. This restaurant success guide provides vital;

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Raw Foods for Busy People

Enjoy and prepare simple raw foods, the healthiest foods nature has to offer, while living a busy lifestyle. This book is perfect for raw;

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Ik zorg voor mijn eigen gezondheid - Superfood & Raw Food

Promotietekst Superfood en Raw Food Wil jij weten wat Superfood en Raw Food voor jouw gezondheid, energie, welzijn en persoonlijke succes;

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Het raw food kookboek

De trend van Raw Food is onomkeerbaar: verse en natuurlijke producten die niet boven de 44° C zijn verhit zijn beter voor je lijf;

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Fast-food Restaurant

Aimed at young people (14-19 years) with special educational to help them to prepare for their work experience in a fast-food restaurant.;

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Risk Assessment of Vibrio Parahaemolyticus in Seafood

of an assessment of the public health impact of raw oysters consumption, developed in one country, to assess the public health risk associated;

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Advances in Food Process Engineering Research and Applications

This is the second publication stemming from the International Congress on Engineering in Food, the first being Food Engineering Interfaces;

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The Complete Restaurant Management Guide

Two highly successful veterans in the restaurant industry offer surefire tips to lower the risks of failure, avoid the common pitfalls, and;

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International Relations Research Directory

Directory information on every major research institute concerned with international relations throughout the world. Includes: Section;

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Food and Beverage Service

recommended by the International Vocational Training Organisation as the principal text for Restaurant Service.;

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Food and Beverage Service

recommended by the International Vocational Training Organisation as the principal text for Restaurant Service.;

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Food & Beverage Service

recommended by the International Vocational Training Organisation as the principal text for Restaurant Service.;

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Restaurant Management

Restaurant Management examines in detail the role of the manager of each of the major areas of food service: purchasing, distribution;

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It's All About the Guest

: that first restaurant is now the hub of a rapidly growing $50 million restaurant brand group and a $10 million Davio's brand food line. With;

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Handbook of Food Science and Technology 3

This third volume in the Handbook of Food Science and Technology Set explains the processing of raw materials into traditional food (bread;

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American Chinese Restaurants

document and analyze the American Chinese restaurant world. New narratives by various international and American contributors have presented;

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American Chinese Restaurants

document and analyze the American Chinese restaurant world. New narratives by various international and American contributors have presented;

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