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, but are heavily funded by private investors betting on meat without animals as mass-market, environmentally feasible alternatives that can be;
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, but are heavily funded by private investors betting on meat without animals as mass-market, environmentally feasible alternatives that can be;
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for clean meat and other animal products and examines the debate raging around it.Since the dawn of Homo sapiens some quarter;
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In 2013, a Dutch scientist unveiled the world's first laboratory-created hamburger. Since then, the idea of producing meat, not from live;
Vergelijkbare producten zoals Meat Planet Artificial Flesh and the Future of Food
transformations are interconnected, and culminate in efforts to cultivate meat without the animal. Our ultimate goal will be to ask what kind of future;
Vergelijkbare producten zoals Protein Machines, Technology, and the Nature of the Future
Food and Agriculture Organization of the United Nations (FAO) predicts a rough doubling of meat and milk consumption by 2050, with particularly;
Vergelijkbare producten zoals The Meat Crisis
Lawries' Meat Science, Ninth Edition continues to be a classic reference in the meat world. It has been used by numerous generations;
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In 2013, a Dutch scientist unveiled the world's first laboratory-created hamburger. Since then, the idea of producing meat, not from live;
Vergelijkbare producten zoals Meat Planet
advances in the meat industry, including storage and preservation of meat, the eating quality of meat, and meat safety. The book examines;
Vergelijkbare producten zoals Lawrie's Meat Science
Nations (FAO) predicts a rough doubling of meat and milk consumption in the first half of the 21st century, with particularly rapid growth;
Vergelijkbare producten zoals The Meat Crisis
Nations (FAO) predicts a rough doubling of meat and milk consumption in the first half of the 21st century, with particularly rapid growth;
Vergelijkbare producten zoals The Meat Crisis
This volume collects twelve new essays by leading moral philosophers on a vitally important topic: the ethics of eating meat. Some of the;
Vergelijkbare producten zoals Moral Complexities Of Eating Meat
With the ever rising demand for meat around the world, the production of meat has changed dramatically in the past few decades. What has;
Vergelijkbare producten zoals Geographies of Meat
With the ever rising demand for meat around the world, the production of meat has changed dramatically in the past few decades. What has;
Vergelijkbare producten zoals Geographies of Meat
Vegetarians have argued at great length that meat-eating is wrong. Even so, the vast majority of people continue to eat meat, and even most;
Vergelijkbare producten zoals Why It's OK to Eat Meat
Vegetarians have argued at great length that meat-eating is wrong. Even so, the vast majority of people continue to eat meat, and even most;
Vergelijkbare producten zoals Why It's Ok to Eat Meat
must expand our worldview to see how others consume meat ethically and sustainably. The position of vegans and vegetarians is unrealistic and;
Vergelijkbare producten zoals Eat This Book
must expand our worldview to see how others consume meat ethically and sustainably. The position of vegans and vegetarians is unrealistic and;
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This book is written primarily for the family to help solve the meat problem and to augment the food supply. Producing and preserving meats;
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The organized protection of animals and the necessity of meat in the human diet are grounded in an ideology of progress that had clearly;
Vergelijkbare producten zoals The Ideology of Progress, World Culture, and Animal Protection
What's the Matter with Meat? draws back the curtain that obscures the true costs of indus-trialized meat production. The book exposes how;
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Most plants get the food they need through water, soil, and sunlight. But some plants eat insects and even small animals! Explore the world;
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usage - the presence of N-nitrosoamines. In addition, this book also provides solutions for the curing of meat without the use of nitrite.;
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separation between the slaughter-house and the butcher's establishment is somehow essential to the modern meat diet. In her study of abattoirs;
Vergelijkbare producten zoals Animal to Edible
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