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Sweet Potato Processing Technology

Sweet Potato Processing Technology systematically introduces processing technologies of sweet potato starch and its series products;

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Sweet Potato

recent information and state-of-the-art technology for developing new and beneficial uses of sweet potato. Includes identification;

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Root Crop Processing

Covers the the most common processing techniques for the major root crops including potato, cassava, sweet potato, yam and other edible;

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Technology for Wine and Beer Production from Ipomoea batatas

Purple sweet potato (PSP) is a special type of sweet potato with high concentration of anthocyanin pigment in the root. It is rich;

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Technology for Wine and Beer Production from Ipomoea batatas

Purple sweet potato (PSP) is a special type of sweet potato with high concentration of anthocyanin pigment in the root. It is rich;

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Beyond Candied Yams & Sweet Potato Pie

This book is dedicated to foodies, gardeners, holistic practitioners, nutritionists, health education professionals and the sweet potato;

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Potato Food Processing Technology

of potato staple foods, which will be of great importance in promoting the virtuous circle and structural upgrading of Potato consumption patterns;

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Sweet Potato

Sweet potato is a short-cycle, dicotyledonous plant in the morning glory family Convolvulaceae. It is a vegetable crop with roots that are;

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Tropical Roots & Tubers Technological In

potato, yam and elephant foot yam. Featuring chapters on anatomy, taxonomy and physiology, molecular and biochemical characterization, GAP, GMP;

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Potato Production, Processing and Technology

This compilation focuses on the events of growing, processing, quality control, color, as well as fr;...

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Sweet Potato

Sweet potato (Ipomoea batatas L.), the seventh most important food crop after wheat, rice (paddy), maize, potato, barley and cassava, is a;

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Sweet Potato

The sweet potato is at present grown in more than 100 of the independent countries of the world. Most of the producer nations are situated;

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Mamie's Sweet Potato Pie

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Advances in Potato Chemistry and Technology

Advances in Potato Chemistry and Technology, Second Edition, presents the latest knowledge on potato chemistry, including the;

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Binding and compaction properties of microcrystalline potato starch

of the starch. Emmanuel Olorunsola's book titled "Binding and compaction properties of microcrystalline potato starch" gives details;

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One Potato, Two Potato: 300 Recipes From Simple To Elegant-Appetizers, Main Dishes, Sidedishes, And More

For potato-lovers everywhere, this book goes beyond the usual side dishes and introduces the secrets and specialties of great chefs and;

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The Great Potato Cookbook

The potato must be the most versatile of all cooking ingredients; it makes marvelous side dishes, wholesome soups, spicy pies, even sweet;

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Handbook of Phytoalexin Metabolism and Action

in-depth coverage of cotton, soybean, groundnut, citrus, mustard, grapevine, potato, pepper, sweet potato, yam, sesame, tea, tobacco, pea, pigeon;

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Celebrating Our Mothers' Kitchens

From Catfish Stew and Rice to Hoppin' John-Peas and Plenty to Mary McLeod Bethune's Sweet Potato Pie, this unique volume honors the;

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Genetics, Genomics and Breeding of Potato

In this volume, world leaders in potato research review historical and contemporary discoveries resulting in a range of advances. Topics;

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Handbook of Potato Production, Improvement, and Postharvest Management

countries. The Handbook of Potato Production, Improvement, and Postharvest Management compiles everything you need to know about potato crop;

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Handbook of Potato Production, Improvement, and Postharvest Management

countries. The Handbook of Potato Production, Improvement, and Postharvest Management compiles everything you need to know about potato crop;

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Insect Pests of Potato

. Information on the use of dsRNA technology for pest control is also included, as are new chapters on potato ladybirds and onhemipterouspests other;

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The Skinny Spiralizer Recipe Book

Ribbon SaladSweet Potato & Porcini SpiralsSkinny Sausage & Spinach 'Spaghetti'Pesto Chicken 'Pasta'Honey Chicken;

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A Comprehensive Guide to Processed Foods

processing of potato and yam slices, a guide to differently processed Asian rice products, tumbling and massaging as a tool in reformed meat;

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One Potato, Two Potato

Chocolate-Potato Layer Cake, Pumpkin and Potato Soup, and Potato Pizza may be found here.;

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Advances in Food Science and Nutrition, Volume 2

practices, food processing systems, design and control, and rapid methods of analysis and detection, as well as sensor technology, environmental;

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