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Serotonin and Melatonin: Their Functional Role in Plants, Food, Phytomedicine, and Human Health highlights the significance of the plant;
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Serotonin and Melatonin: Their Functional Role in Plants, Food, Phytomedicine, and Human Health highlights the significance of the plant;
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This volume looks at the importance of medicinal plants and their potential benefits for human health, providing insight with scientific;
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such as tryptophan, serotonin and melatonin. The endogenous privileged structures, such as the indole nucleus, can be used to develop active;
Vergelijkbare producten zoals Tryptophan, Serotonin, Melatonin - The Spectacular Triad
; the health effects of indoleamines on cognition, in the prevention of brain aging and age-related diseases; melatonin as an ocular anti;
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important and relevant to improve functional foods and food ingredients targeting human health benefits. Volume II highlights two important and;
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have drifted toward herbal medication and practices for their food and health care. Therefore, in order to create abundant interest in the;
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processing that are important and relevant to improve functional foods and food ingredients targeting human health benefits. This volume explores;
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success of properly designed nutraceuticals and functional foods in human health and their possible application in disease prevention. The book;
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success of properly designed nutraceuticals and functional foods in human health and their possible application in disease prevention. The book;
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behavioral outcomes Covers the interactions between serotonin, melatonin and kynurenine pathways;
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on health, though their biological and pharmacological properties (antioxidant, antibacterial, antifungal, antitumor capacity, among others).;
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, and regulation of melatonin in plants, vertebrates, and mammals including humans. Clinical aspects of melatonin in human pathology are also;
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discussed include molecular imprinting for chiral separation of tryptophan; tryptophan ingestion improves the synthesis of serotonin and melatonin;
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The contributions have been grouped into the following categories: functional morphology, biochemistry and pharmacology of pineal;
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Functional Food Ingredients from Plants, Volume 90, the latest release in the Advances in Food and Nutrition Research series, provides;
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Secondary Metabolite and Functional Food Components: Their Roles in Health and Disease consists of original chapters, provides updates to;
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sections, covering: * Foods for Human Health Promotion and Prevention of Diseases, which include fruits, vegetables, and grains: their peels and;
Vergelijkbare producten zoals State-Of-The-Art Technologies in Food Science: Human Health, Emerging Issues and Specialty Topics
The 10th International Conference "Functional Food Compounds in Health and Disease at the University of California, Santa Barbara;
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sections, covering: * Foods for Human Health Promotion and Prevention of Diseases, which include fruits, vegetables, and grains: their peels and;
Vergelijkbare producten zoals State-of-the-Art Technologies in Food Science
working to identify various nutritional components in our daily food and their effect on human health. These have been classified as;
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, glucosinolates, and other food bioactives, the text then dives into their impact on human health and recent applications in the world of food technology;
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There is a growing global awareness of the link between good diet and health. This fascinating book reviews various functional foods or;
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There is a growing global awareness of the link between good diet and health. This fascinating book reviews various functional foods or;
Vergelijkbare producten zoals Functional Food Products and Sustainable Health
improvement of human health relevant benefits of functional foods and food ingredients. The second section of the book focuses on novel host response;
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