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Improving the growth and yield attributes of Pea (Pisum sativum L.)

Pea (Pisum sativum L.) is a green pod-bearing plant belongs to family leguminosae. Peas are highly rich in protein, manganese, dietary;

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Genetic improvement of Pisum sativum L. using diallel system

Pisum sativum L. is of great importance because it is suitable not only for fresh consumption, but it provides considerable raw material;

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Pisum Sativum

The pea Pisum sativum are rich in proteins and dietary fiber and contribute considerably to the total dietary protein requirements. Peas;

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Peas

developments in Pisum sativum L; developing fall-sown pea cultivars as an answer to the challenges of climatic changes; and the chemical, molecular;

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Physiology of the Pea Crop

nutrition of the pea crop. It then explores the effects of the abiotic and biotic stresses on the development as well as the growth and nitrogen;

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Linking Research and Marketing Opportunities for Pulses in the 21st Century

legumes grown in developing countries are: dry bean (Phaseolus vulgaris), faba bean (Vicia faba), dry pea (Pisum sativum), chickpea (Cicer;

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Potentials of Moringa Oleifaera for Agricultural Use

) was done in spinach, pea, sudan grass and common bean to evaluate its efficacy as crop growth enhancer. The objective was to optimize dose and;

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Genetic Variability Among Yield and Yield Related Traits in Pigeon Pea

able to reduce the gap between the demand and supply for protein in the diet. Therefore; pigeon pea a tropical legume is the one which holds;

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Physiological Bases for Maize Improvement

climates and understand the importance of kernel numbers and kernel growth to the overall yield. Containing current research and case studies;

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Cajanus cajan

Pigeon pea (Cajanus cajan (L.), among legumes, has an important role in the diet of many people in the world. It is one of the oldest food;

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Survey and Serological Identification of Viruses Infecting Garlic

Garlic (Allium sativum L.) is one of the important bulb vegetables, which is used as spice and flavoring agent for foods and as medicinal;

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Organic Cultivation of Chickpea in India Grown in Vertisol

season of 2009-10 and 2010-11 to study the "Effect of organics on growth and yield of chickpea (Cicer arietinum L.) in Vertisols of northern dry;

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Allium Sativum

The use of Allium sativum (garlic) for medicinal purposes has origin in antiquity and is still included in the traditional medicine of many;

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Genetic Improvement of Field Crops

effects of breeding on tuber characteristics related to the crop growth and yield of the potato; elucidates the possibilities for simultaneous;

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Modelling Forest Development

thinning operations. Yield in economic terms is defined by the dimensions and quality attributes of the harvestable logs, and estimating timber;

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Lathyrus sativus and Nutrition

This book addresses the traditional use of a specific crop legume, grass pea (Lathyrus sativus), as a food product and ingredient for;

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Wheat

essential grain. Within Wheat, you'll find data and methods from international experts in the field that will improve the yield and growth of the;

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Wheat

essential grain. Within Wheat, you'll find data and methods from international experts in the field that will improve the yield and growth of the;

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Medicinal Plants Of The World

Ivan Ross takes advantage of the significant growth in the amount of new data available to update and expand his much acclaimed Medicinal;

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Foliar Zinc Affects Growth, Yield and Quality of Kinnow Mandarin

Kinnow Mandrin is one the most important crop of the pakistan. Micronutrient especially the zinc play an impotant role in the growth, yield;

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Management of Fungal Pathogens in Pulses

yield of pulses are the occurrences of various diseases and pests. Hence, there is a need to understand major fungal pathogens and their;

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Stock Assessment of Shrimp, Pandalus Borealis

linear minimisation to find the best fit according to the von Bertalanffy growth curve. Growth parameters estimated were L =24.28 mm (carapace;

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Organic production of Stevia

, absolute growth, harvest index and yield attributes of this miracle plant. The book would help farmers, home-scale producers, grower companies;

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Potassium Nutrition of Sunflower Hybrids

K than Hyson-39. In crux, adequate K nutrition enhanced the growth and achene yield of both sunflower hybrids even under adequate soil K;

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