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Sorghum is one of the five important cereal crops of the world and cultivated by millions in the semi-arid tropics for food and animal;
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Sorghum Biochemistry: An Industrial Perspective explores the many uses for sorghum in industry and biofuels. Not only does it offer a;
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This new volume, Advances in Sorghum Science: Botany, Production, and Crop Improvement, provides an easy-to-read and comprehensive;
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Sorghum is one of the hardiest crop plants in modern agriculture and also one of the most versatile. Its seeds provide calorie for food and;
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Breeding Sorghum for Diverse End Uses is a comprehensive overview of all significant global efforts for the genetic improvement;
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This book provides insights into the current state of sorghum genomics. It particularly focuses on the tools and strategies employed;
Vergelijkbare producten zoals The Sorghum Genome
This book provides insights into the current state of sorghum genomics. It particularly focuses on the tools and strategies employed;
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concepts that can be applied worldwide. Weed management systems are provided for cotton, peanut, soybean, wheat, barley, oat, sorghum, rice, fruits;
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This landmark reference contains the global sorghum and millet pathology community's decennial summary of diseases and work in progress;
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Sorghum and Millets: Chemistry, Technology and Nutritional Attributes, Second Edition, is a new, fully revised edition of this widely;
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Vergelijkbare producten zoals Effects of substituting maize with sorghum in broilers
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Vergelijkbare producten zoals Nutrient management in rice fallow sorghum
Vergelijkbare producten zoals Prestazioni eterotiche e capacita combinatorie in Sorghum
Genetic Enhancement of Rabi Sorghum - Adapting the Indian Durras presents both the historical background and the recent research done;
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-assisted breeding in fruit trees, Genetic analysis of recombinant inbred lines for Sorghum bicolor x Sorghum propinquum, Challenges of breeding;
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, maize and sorghum are three key cereals which provide nutrition for the majority of the world's population. Their production is affected by;
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Focuses on the processing of four cereals - maize (or corn), rice, sorghum, and wheat. A useful guide for those intending to set up a;
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research in agronomy presents new chapters that focus on A Chinese Model for the Planet, Allelopathic Potential of Sorghum Sorghum Bicolor (L;
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discussed include the potential of sorghum varieties as a bioenergy crop; enzyme modified grain by-product reinforced polypropylene composites;
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biotic and abiotic-stress-resistant grains. As grain cereals, including rice, wheat, maize, barley, sorghum, and millets constitute the;
Vergelijkbare producten zoals Genetic and Genomic Resources for Grain Cereals Improvement
, sorghum, millet, maize, and oats among others. The book will review and summarize current knowledge in whole grains with the intent of being;
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wheat, rice, maize, sorghum, cotton, sunflower, and rapeseed. Through Heterosis and Hybrid Seed Production in Agronomic Crops, you will discover;
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wheat, rice, maize, sorghum, cotton, sunflower, and rapeseed. Through Heterosis and Hybrid Seed Production in Agronomic Crops, you will discover;
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, Woman, Demon ; Judou ; Girl from Hunan ; Sacrificed Youth ; Horse Thief ; Yellow Earth ; Old Well ; Red Sorghum ; Black;
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the ecology, physiology, biochemistry and genetics of biological nitrogen fixation. Grain legumes, rice, sugar cane, sorghum and millet are;
Vergelijkbare producten zoals Current Developments in Biological Nitrogen Fixation
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