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Protein Functionality in Food Systems

for understanding the principles of food protein functionality and offers information to help develop unique food products using proteins as;

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Functionality of Proteins in Food

The book is devoted to expanding current views on the phenomena of protein functionality in food systems. Protein functionalities in foods;

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Food Proteins and Peptides

A multidisciplinary resource, Food Proteins and Peptides: Chemistry, Functionality, Interactions, and Commercialization enables researchers;

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Proteins in Food Processing

testing protein functionality, modeling protein behavior, extracting and purifying proteins and reducing their allergenicity. A final group;

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Applied Food Protein Chemistry

Food proteins are of great interest, not only because of their nutritional importance and their functionality in foods, but also for their;

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Soy Protein

rheology, texture and functionality of soy protein isolate-based potato puree; research advances on the relationships among the processing;

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Whey Proteins

from milk, to process them into various forms, and to modify them to enhance their functionality; and their nutritive value and application;

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Chemical and Functional Properties of Food Proteins

Chemical and Functional Properties of Food Proteins presents the current state of knowledge on the c;...

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Handbook of Food Proteins

Traditionally a source of nutrition, proteins are also added to foods for their ability to form gels;...

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Whey Proteins

Whey proteins are now one of the most important products in food processing industries. Profit of wh;...

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Proteins: Sustainable Source, Processing and Applications

Proteins: Sustainable Source, Processing and Applications addresses sustainable proteins, with a;...

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Food Emulsifiers and Their Applications

functionality, and a stimulus for further innovation. Students of food science will find this to be a valuable resource.;

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Functional Foods and Beverages

A much-needed guide to in vitro food functionality evaluation principles, processes, and state-of-the-art modeling There are more than;

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Food Structure and Functionality

Food Structure and Functionality helps users further understand the latest research related to food structuring and de-structuring;

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Milk Proteins

Understanding of the interactions of milk proteins in complex food systems continues to progress, re;...

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Sustainable Protein Sources

proteins Provides an overview of production, including processing, protein isolation, use cases, and functionality Presents;

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Starch Structure Functionality and Application in Foods

between starch structure and functionality, the phase transition mechanism, the molecular disassembly and self-assembly of starch during food;

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Marine Proteins And Peptides

Food proteins and bioactive peptides play a vital role in the growth and development of the body s s;...

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Food Proteins

Protein chemistry has entered a revolutionary era due to the introduction of genetic engineering for;...

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Surface Activity of Proteins

This invaluable new reference - the first book of its kind available in the field - offers comprehen;...

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Emerging Sources and Applications of Alternative Proteins

Protein nutrition and sustainability is a global challenge. Emerging Sources and Applications of Foo;...

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Amino Acid Composition and Biological Value of Cereal Proteins

Cereals belong to the most important elements in the history of mankind. From the beginning of agric;...

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Nano-food Engineering

This extensive and singular work focuses on current applications of nanotechnology in food systems. The functionality and applicability;

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Nano-food Engineering

This extensive and singular work focuses on current applications of nanotechnology in food systems. The functionality and applicability;

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Bioactive Food Proteins and Peptides

Many naturally occurring compounds from foods such as rice, vegetables, fruits, and animal products ;...

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Bioactive Food Proteins and Peptides

Many naturally occurring compounds from foods such as rice, vegetables, fruits, and animal products ;...

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Novel Proteins for Food, Pharmaceuticals, and Agriculture

A groundbreaking text that highlights the various sources, applications and advancements concerning ;...

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