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Sustainable Protein Sources

, plant-derived proteins can satisfy the same requirement with less environmental impact. Sustainable Protein Sources allows readers to understand;

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Seaweed and Microalgae as Alternative Sources of Protein

palatability of feed. With traditional sources of protein, including oilseeds and distiller grains, considered as major contributors to climate change;

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Novel Proteins for Food, Pharmaceuticals, and Agriculture

A groundbreaking text that highlights the various sources, applications and advancements concerning proteins from novel and traditional;

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Protein Diets

linked to inducing the feeling of fullness and satiety. Different sources of protein are traditionally used in the human diet and offer varying;

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Sustainable Innovation in Food Product Design

new sources of protein (e.g. insects) or new sources of important nutrients (e.g. seaweeds) and the fifth discusses the VALORIZATION OF BY;

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Alternative Protein Sources in Aquaculture Diets

successful in the aquaculture industry, operations need to provide good nutrition. Alternative Protein Sources in Aquaculture Diets is a unique;

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Promoting Non-Animal Protein Sources in Sub-Saharan Africa

The research results point to the need of sustaining plant protein sources to large populations in sub-Saharan Africa that have no access;

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Soy Protein

In this book, the authors study the production methods, functional properties and food sources of soy protein. Topics discussed include the;

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Proteins in Food Processing

of food products. After two introductory chapters, the book discusses sources of proteins, examining the caseins, whey, muscle and soy proteins;

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Sustainable Uses of Byproducts from Silk Processing

properties and potential applications of silk sources, by-products, and waste. The book describes the composition, structure, processability, and;

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Total sulfur amino acid requirement of tilapia

, methionine is one of the most limiting amino acids in non-fish meal protein sources used to formulate commercial tilapia feeds. In order to maximize;

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Dietary Protein Research Trends

, provide complete protein, and don't need to be combined with other protein sources. Examples of complete protein foods are milk, cheese, yogurt;

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Biodegradable and Sustainable Fibres

sources.Biodegradable and sustainable fibres opens with a discussion of microbial processes in fibre degradation. It then moves on to;

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Handbook of Sustainable Polymers

cellulose, hemicellulose, lignin, chitosan, starch, guar gum, pectin, and protein, for the possible development of green sustainable materials.;

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International Biological Programme Synthesis Series

This book was first published in 1975. Food protein can be produced in many different ways. Some sources, e.g. products from domestic;

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Production and Evaluation of Single Cell Protein

Poultry enterprise has been providing quality protein sources in the form of meat & eggs since its domestication. However, due to rapidly;

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Future Propulsion Systems and Energy Sources in Sustainable Aviation

A comprehensive review of the science and engineering behind future propulsion systems and energy sources in sustainable aviation;

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Gluten

address the sources, composition and health effects of gluten. Topics include immunoassays for measuring coeliac harmful protein and peptides;

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Protein Purification Techniques

where appropriate. The books are not comprehensive but do cover the major laboratory techniques and common sources of protein. Protein;

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Protein Purification Applications

is given where appropriate. The books are not comprehensive but do cover the major laboratory techniques and common sources of protein. Protein;

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Protein Methods

Protein Methods Daniel M. Bollag/ Michael D. Rozycki /Stuart J. Edelstein Reviews from the first edition ...it is very well written;

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Protein Byproducts

waste byproducts, discussing in detail the different sources of protein-rich byproducts, their extraction, recovery, and characterization. The;

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The Path to More Sustainable Energy Systems; How Do We Get There from Here?

overview of our current energy sources, their uses and limitations and political and economic constraints Clarifies the urgency behind the sweeping;

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Large Scale Data Analytics

data sources is becoming more urgent. Currently available frameworks and methodologies are limited in terms of efficiency and querying;

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Emerging Sources and Applications of Alternative Proteins

Protein nutrition and sustainability is a global challenge. Emerging Sources and Applications of Food Proteins provides the latest;

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Sustainability in Engineering Design and Construction

and alternative energy sources, provides implementation resources for starting and evaluating sustainability programs, and includes a;

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Biodegradable Polymers for Industrial Applications

explored. Polymers derived from sugars, natural fibres, renewable forest resources, poly(lactic acid) and protein-nanoparticle composites are;

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