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Food Security and Plant Disease Management

Food Security and Plant Disease Management offers a comprehensive exploration of biocontrol, the latest technologies being used;

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Plant Health Managmenet for Food Security

The publication entitled, "Plant Health Management for Food Security: Issues and Approaches" provides information on wide range of subject;

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Sustainable Disease Management of Agricultural Crops

management of major diseases of vegetables, cereals, medicinal plants, pulses and fiber crops. The wide range of issues discussed in all chapters;

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Plant Nutrition and Food Security

Plant Nutrition and Food Security gives an introduction to the readers on the subject of food security and its role in the agricultural;

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Emerging Technologies for Promoting Food Security

nutrition and food security. Part Two examines emerging technologies for plant and animal food security, with subsequent chapters discussing topics;

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Bacteriophages for Plant Disease Control

, teachers as well as agriculturists while choosing environmentally safe and sustainable plant pest management techniques.;

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Food Security and Crop Yield

perspective about the changing climate and food security. Description regarding the food security risk assessment, genetically modified crops, plant;

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Governing Agrobiodiversity

Plant genetic diversity is crucial to the breeding of food crops and is therefore a central precondition for food security. Diverse genetic;

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Plant Biotechnology, Two-Volume Set

biotechnology, oxidative stress, plant disease diagnostics and management, and more. Broken into subsections, the two volumes cover;

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Food Security and Climate Change

of plant genetic resources, breeding technologies of crops, biotechnologies, and integrated farm management and agronomic good practices are;

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Plant Genetic Conservation

Plant diversity sustains all animal life, and the genetic diversity within plants underpins global food security. This text provides a;

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Plant Genetic Conservation

Plant diversity sustains all animal life, and the genetic diversity within plants underpins global food security. This text provides a;

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The Role of Functional Food Security in Global Health

, Paleolithic, plant food based diets, and European vegetarian diets for the prevention of cardiovascular disease. In addition, the book also emphasizes;

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Illustrated Plant Pathology

combat the diseases. Management of seed-borne, soil borne and foliar diseases, use of plant products in disease management and biological;

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Integrated Management of Diseases Caused by Fungi, Phytoplasma and Bacteria

This volume focuses on integrated pest and disease management (IPM/IDM) and biocontrol of some key diseases of perennial and annual crops;

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Biological Control of Plant Diseases

worldwide use of chemicals and pesticides to control the devastating effects of plant disease, the international agribusiness market still suffers;

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Emerging Trends in Plant Pathology

This book offers a comprehensive guide to the identification, detection, characterization, classification and management of plant pathogens;

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Plant Nutrition and Food Security in the Era of Climate Change

therefore their homeostasis is considered critical for optimal plant growth and yield. Plant Nutrition and Food Security in the Era;

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General Concepts in Integrated Pest and Disease Management

This, the first volume of the 'Integrated Management of Plant Pests and Diseases' book series, presents general concepts on integrated pest;

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The Portfolio Diet for Cardiovascular Disease Risk Reduction

both for the diet as a whole, and its four principle food components: nuts and seeds, plant based protein, viscous fibers, and plant-sterol;

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Plant Diseases Management in Horticultural Crops

information on IDM, Concepts and Practices in Integrated Plant Diseases Management, biological control, Emerging and threatening diseases of plants;

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Soil and Plant Analysis

and plant analysis are important components of the Food Security Act and under consideration as safeguards for the new Clean Water Act. The;

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Meat, the future

Bevat: Food security - What's new? / Harry Aiking; Biodiversity and food security / Jan Willem Erisman, Willemijn Cuijpers, Chris Koopmans;

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Bioactive Molecules in Plant Foods

physiologically active components of several plant foods. It is a collection of findings of basic and applied research on plant bioactive molecules, their;

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Bioactive Molecules in Plant Foods

physiologically active components of several plant foods. It is a collection of findings of basic and applied research on plant bioactive molecules, their;

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Biotic Stress Resistance in Millets

of Agricultural Entomology, Plant protection, Resistance Plant Breeding and Biotechnological pest management. Establishes basic concepts;

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Agricultural Science and Food Security

Agricultural Science and Food Security discusses the challenges and hurdles in global food security. The scope of the book includes, but;

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