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Sustainable Disease Management of Agricultural Crops

This book titled "Sustainable Disease Management of Agricultural Crops" is based on plant disease management by means of sustainable manner;

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Agricultural Science and Food Security

Agricultural Science and Food Security discusses the challenges and hurdles in global food security. The scope of the book includes, but;

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Pest Control for Sustainable Agriculture

-pathogens, microbial diversity of vermi-compost bacteria that exhibit useful agricultural traits and waste management potential, impacts;

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Water Scarcity and Sustainable Agriculture in Semiarid Environment

complex relationship between water scarcity and climate change, agricultural water-use efficiency, crop-water stress management and modeling water;

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Crop Diseases and Their Management

the symptoms, causes, disease cycles, and management approaches for many diseases that affect useful agricultural crops. Edited by two;

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Genetically Modified Crops and Agricultural Development

substantially to sustainable agricultural development and food security.;

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Policy Issues in Genetically Modified Crops

. Beginning with the discussion of the policies related to GM crops, the book dives deep into issues related to food insecurity, agricultural;

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AI, Edge and IoT-based Smart Agriculture

AI, Edge, and IoT Smart Agriculture integrates applications of IoT, edge computing, and data analytics for sustainable agricultural;

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Agricultural Research Updates

during wine production; agricultural productivity and poverty in Vietnam; the role of eco-management for sustainable agricultural production;

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Agricultural Systems: Agroecology and Rural Innovation for Development

of agroecology; agricultural change and low-input technology; ecologically-based nutrient management; participatory breeding for developing improved and;

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Emerging Technologies and Management of Crop Stress Tolerance

Emerging Technologies and Management of Crop Stress Tolerance: Volume II - A Sustainable Approach helps readers take technological;

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Sustainable Agriculture Food Security and Climate Change

to achieve household food, nutritional and livelihood security through agricultural interventions like knowledge management in agriculture;

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Sustainable Intensification

and food aid. Sustainable agricultural intensification - producing more output from the same area of land while reducing the negative;

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Blast Disease of Cereal Crops

, cross-infectivity, and pathogen isolation, use of chemicals fungicides, genetics and genomics, and management of blast disease in different;

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Breeding Oilseed Crops for Sustainable Production

. Integrated nutrient management, efficient water management, and forecasting models for pests diseases outbreaks and integrated pest and pest;

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Engineering Interventions in Sustainable Trickle Irrigation

Improving agricultural water use efficiency (WUE) is vitally important in many parts of the world due to the decreasing availability;

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Bioproduction Engineering

resources and analytical hierarchy processes for agricultural management. The crop growth monitoring parameters like LAI and NDVI points were;

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Plant Sciences for Sustainable Agriculture and Rural Development

Agricultural land is very much degraded due to over exploitation of the natural resources. It is commonly observed in rural areas. The;

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Engineering Practices for Agricultural Production and Water Conservation

selection of chapters on some of these emerging practices, focusing on soil and water conservation and management; agricultural processing;

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Lockhart & Wisemans Crop Husbandry Inc G

maintains its status as the standard textbook for many agricultural courses. Partone covers the principles of crop production with;

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Sustainable Agriculture and Agribusiness in Iran

: agricultural prices and commodity market analysis; risk management and climate change; and natural resources and environmental economics. The various;

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Plant Biotechnology, Volume 2

, and plant disease diagnostics and management. Key features: Provides an in-depth knowledge of various techniques of genetic;

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Plant Biotechnology, Volume 2

, and plant disease diagnostics and management. Key features: Provides an in-depth knowledge of various techniques of genetic transformation;

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Food and Nutritonal Security by Sustainable Agriculture

extension of modern scientific agricultural principles and practices in different parts of India. Attempts have been made to cover various aspects;

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Sustainability of Biomass through Bio-based Chemistry

in the natural cycle, climate protection through reduction of carbon dioxide released, and the application possibilities of agricultural;

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Fungal Biotechnology in Agricultural, Food, and Environmental Applications

Contributions from 80 world-renowned authorities representing a broad international background lend Fungal Biotechnology in Agricultural;

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Supply Chain Management for Sustainable Food Networks

networks. It includes a brief description about precision agriculture, Sustainable Agri-food Supply Chain Management, agricultural waste management;

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