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This fourth edition explores fully up-to-date standardly used cryopreservation, vitrification, and freeze-drying protocols for specimens;
Vergelijkbare producten zoals Cryopreservation and Freeze-Drying Protocols
This book covers the principles of cryopreservation as they relate the preservation of viable cells and cell materials being developed for;
Vergelijkbare producten zoals Cryopreservation: Applications in Pharmaceuticals and Biotechnology
This book covers the principles of cryopreservation as they relate the preservation of viable cells and cell materials being developed for;
Vergelijkbare producten zoals Cryopreservation: Applications in Pharmaceuticals and Biotechnology
Freeze-drying is an important preservation technique for heat-sensitive pharmaceuticals and foods. Products are first frozen, then dried;
Vergelijkbare producten zoals Freeze-Drying of Pharmaceutical and Food Products
Handbook of Drying for Dairy Products is a complete guide to the field s principles and applications, with an emphasis on best practices;
Vergelijkbare producten zoals Handbook of Drying for Dairy Products
-drying, backed by many explanatory examples. Following an introduction to the fundamentals, the book goes on to discuss process and plant;
Vergelijkbare producten zoals FreezeDrying
and freeze drying. Comprehensive in its scope, the volume covers such techniques as the fabrication of porous polymers, porous ceramics;
Vergelijkbare producten zoals Ice Templating and Freeze-Drying for Porous Materials and Their Applications
Freeze Drying of Pharmaceutical Products provides an overview of the most recent and cutting-edge developments and technologies in the;
Vergelijkbare producten zoals Freeze Drying of Pharmaceutical Products
Freeze-drying, or lyophilization, is a well established technology used in the preservation of numerous pharmaceutical and biological;
Vergelijkbare producten zoals Freeze-Drying/Lyophilization of Pharmaceutical and Biological Products
Vergelijkbare producten zoals Freeze-Drying Technology in Foods
Vergelijkbare producten zoals Freeze Drying or Lyophilization
This volume provides a comprehensive and technical presentation of numerous aspects of reproductive cell tissue cryopreservation, and;
Vergelijkbare producten zoals Cryopreservation of Mammalian Gametes and Embryos
This handbook provides a comprehensive overview of the processes and technologies in drying of vegetables and vegetable products. The;
Vergelijkbare producten zoals Handbook of Drying of Vegetables and Vegetable Products
authors discuss the technologies, applications and risks/outcomes of cryopreservation. Topics include cryopreservation of filamentous fungi;
Vergelijkbare producten zoals Cryopreservation
techniques such as microscopy, PCR, ELISA, freeze drying and DNA storage. Fungal Plant Pathogens provides a valuable guide to investigating fungal;
Vergelijkbare producten zoals Fungal Plant Pathogens
research and development is on the rise. Following in the footsteps of the widely read first edition, Advanced Drying Technologies, Second;
Vergelijkbare producten zoals Advanced Drying Technologies
Drying is an important unit operation used in industry for processing and preservation of food products. Although a large volume;
Vergelijkbare producten zoals Drying Technologies for Foods
This book reviews the interrelation between the structure and adsorption properties of water and nitrogen vapours and Ni, Cu and Ag cations;
Vergelijkbare producten zoals Porous Structure & Adsorption Behaviours of Chitosan
of preserving cells. It then goes on to cover Pre-freeze Processing and Characterization; Formulation and Introduction of Cryopreservation Solutions;
Vergelijkbare producten zoals Preservation of Cells
A comprehensive source of information about modern drying technologies that uniquely focus on the processing of pharmaceuticals and;
Vergelijkbare producten zoals Drying Technologies for Biotechnology and Pharmaceutical Applications
The final quality of a food product is impacted heavily by preservation technologies, such as chilling, freezing, and freeze-drying, as;
Vergelijkbare producten zoals Operations in Food Refrigeration
The final quality of a food product is impacted heavily by preservation technologies, such as chilling, freezing, and freeze-drying, as;
Vergelijkbare producten zoals Operations in Food Refrigeration
Moving rapidly from science fiction to science fact, cryopreservation is an integral part of many research, development, and production;
Vergelijkbare producten zoals Advances in Biopreservation
a number of industries, including freeze drying, spray drying, spray chilling and spray cooling, electrospinning/electrospraying, osmotic;
Vergelijkbare producten zoals Thermal and Nonthermal Encapsulation Methods
freeze-drying for immunolabeling and determining molecular geography OE Illustrate freeze-fracture, cryo-ultramicrotomy, and resin embedding;
Vergelijkbare producten zoals Handbook of Cryo-Preparation Methods for Electron Microscopy
cryopreservation, simplifying and making safer oocyte donation, and giving an opportunity for fertility preservation to women at risk of premature;
Vergelijkbare producten zoals Preservation of Human Oocytes
addressed in sequence. Aspects of dehydration are detailed from drying fundamentals to drying equipment, modeling, and storage stability. In the;
Vergelijkbare producten zoals Food Processing
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