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Congotay! Congotay! a Global History of Caribbean Food

Since 1492, the distinct cultures, peoples, and languages of four continents have met in the Caribbean and intermingled in wave after wave;

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Congotay! Congotay!

Since 1492, the distinct cultures, peoples, and languages of four continents have met in the Caribbean and intermingled in wave after wave;

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Food Culture In The Caribbean

Food in the Caribbean reflects both the best and worst of the Caribbean's history. On the positive side, Caribbean culture has been;

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Food, Text and Culture in the Anglophone Caribbean

writing? Drawing on a rich and varied tradition of Caribbean writings, Food, Text & Culture in the Anglophone Caribbean shows how the creation;

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Food, Text and Culture in the Anglophone Caribbean

writing? Drawing on a rich and varied tradition of Caribbean writings, Food, Text & Culture in the Anglophone Caribbean shows how the creation;

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Fast Food, Fast Track

Hailing from China, the Caribbean, Latin America, and India, a colorful sea of faces has taken its place behind one of the most ubiquitous;

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Economic and Social Impacts of Food Self Reliance in the Caribbean

This book provides a multilayered analysis of food import dependency and its impact on food security in the Caribbean region. The study;

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The Caribbean History Reader

The Caribbean is a region that has been at the heart of world history and global development for centuries. Despite its small geographic;

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The Caribbean History Reader

The Caribbean is a region that has been at the heart of world history and global development for centuries. Despite its small geographic;

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Literary and Cultural Production World Ecology and the Global Food System

Literary and Cultural Production, World-Ecology, and the Global Food System marks a significant intervention into the field of literary;

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Caribbean Food Cultures

Caribbean Food Cultures approaches the matter of food from the perspectives of anthropology, sociology, cultural and literary studies. Its;

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Domestic Food Production and Food Security in the Caribbean

in the Caribbean. Despite this, there are growing concerns about the state of food security in the region, as declining domestic production and;

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Teaching, Reading, and Theorizing Caribbean Texts

history or culture, the authors necessitate the importance of analyzing these works from a pan-Caribbean perspective. This collection discusses;

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Island In the Sun - a History of Caribbean Music .. History of Caribbean Music .. HISTORY OF CARIBBEAN MUSIC. V/A, CD

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How Food Made History

Covering 5,000 years of global history, How Food Made History traces the changing patterns of food production and consumption that have;

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Modern Caribbean Cuisine

of preparing seafood, meat, and poultry recipes, "Modern Caribbean Cuisine" takes cooks on a gastronomic adventure.;

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Practices of Resistance in the Caribbean

The Caribbean has played a crucial geopolitical role in the Western pursuit of economic dominance, yet Eurocentric research usually treats;

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Practices of Resistance in the Caribbean

The Caribbean has played a crucial geopolitical role in the Western pursuit of economic dominance, yet Eurocentric research usually treats;

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How Food Made History

"Covering 5,000 years of global history, How Food Made History traces the changing patterns of food production and consumption that;

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Global Jewish Foodways

voluntary and compelled. This panoramic history of Jewish food highlights its breadth and depth on a global scale from Renaissance Italy to the;

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Global Jewish Foodways

voluntary and compelled. This panoramic history of Jewish food highlights its breadth and depth on a global scale from Renaissance Italy to the;

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Food In Global History

Social scientists have studied foods in many different ways. Historians have most often studied the history of specific foods, and;

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Home Cooking In The Global Village

Winner of the Society for Economic Anthropology Annual Book Prize 2008. Belize, a tiny corner of the Caribbean wedged into Central America;

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The Routledge History of Food

, social, and women's history while forging a unique perspective on the past. The Routledge History of Food takes a global approach to this topic;

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The Routledge History of Food

, social, and women's history while forging a unique perspective on the past. The Routledge History of Food takes a global approach to this topic;

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The Caribbean

Gad Heuman provides a comprehensive introduction the history of the Caribbean, from its earliest inhabitants to contemporary political and;

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Globalization, Agriculture and Food in the Caribbean

The last decade has seen a growing body of research about globalization and climate change in the Caribbean. This collection is a;

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