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Agri-Food Commodity Chains and Globalising Networks

illustrating various agri-food commodity chains and networks around the world and to discuss how they link globally.;

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Supply Chain Management for Sustainable Food Networks

provides an up-to-date and interdisciplinary framework for designing and operating sustainable supply chains for agri-food products. Focus is given;

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Supply Chain Management for Sustainable Food Networks

networks. It includes a brief description about precision agriculture, Sustainable Agri-food Supply Chain Management, agricultural waste management;

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How is Digitalization Affecting Agri-food?

Using real cases of food firms and agriculture supply chains as a context, How is Digitalization Affecting Agri-food? New Business Models;

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Supply Chain Management in African Agriculture

tomato value chain in Ghana as a case study. The book explores commodity value chain structures; commodity clusters, arenas, linkages and;

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Global Commodity Markets and Development Economics

new collection presents the latest research on commodity prices and economic development in the context of this changing globalized economy;

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How is Digitalization Affecting Agri-food?

Using real cases of food fi rms and agriculture supply chains as a context, How is Digitalization Affecting Agri-food? New Business Models;

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Food outlook

-term forecasts for production, utilization, trade, stocks and prices on a commodity by commodity basis. It also includes feature articles on;

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Linking Smallholder Producers to Modern Agri-Food Chains

producers, mainly smallholder producers and linking them to dynamic agri-food markets. Rapid changes are taking place in developing countries and;

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The Agro-Food Chains and Networks for Development

Agro-food chains and networks are increasingly important to producers in developing countries, where they become integrated into;

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Economic Spaces of Pastoral Production and Commodity Systems

and North positionings. It develops and applies a new approach in combining agri-food, market and commodity chain perspectives with livelihood;

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Economic Spaces of Pastoral Production and Commodity Systems

and North positionings. It develops and applies a new approach in combining agri-food, market and commodity chain perspectives with livelihood;

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Managing Food Safety Risks in the Agri-Food Industries

contamination of crops, livestock, and aquatic organisms. Managing Food Safety Risks in the Agri-Food Industries addresses existing and emerging risks;

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Bioprocessing of Agri-Food Residues for Production of Bioproducts

of agricultural and food wastes, microbiology, and biotechnology. It explores the most important advances in the valorization of agri-food residues for;

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Food Security, Food Safety, Food Quality

European context, such as the right to food, Common Agricultural Policy, contractual relations and value chains in the agri-food sector, organic;

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Frontiers of Commodity Chain Research

, and political dimensions of international trade and production networks. Commodity chain analysis sheds light on the political and;

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Seafood Supply Chains

balance of public and private benefits. This shows that the role of state regulation should have greater emphasis in governance and agri-food;

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Seafood Supply Chains

balance of public and private benefits. This shows that the role of state regulation should have greater emphasis in governance and agri-food;

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Intelligent Agrifood Chains and Networks

Food has a fundamental position in society, ensuring health, happiness and political stability. Consequently, the management of food chains;

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Valorization of Agri-Food Wastes and By-Products

Valorization of Agri-Food Wastes and By-Products: Recent Trends, Innovations and Sustainability Challenges addresses the waste and by;

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Silver Nanomaterials for Agri-Food Applications

and products across the agri-food sector. In particular, the book covers silver nanomaterials as antimicrobial agents, in food science, for;

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Collaborative Logistics and Intermodality

on Integration of Global and Local Agri-Food Supply Chains Towards Sustainable Food Security (GOLF), and the International Conference on;

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Regoverning Markets

The internationalisation of food retailing and manufacturing that has swept through the agri-food system in industrialised countries is now;

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Life Cycle Assessment in the Agri food Sector

The book presents an overview of the International practices and state-of-the-art of LCA studies in the agri-food sector, both in terms;

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Globalising Food

In an increasingly global world, societies are being provisioned from a bewildering array of sources as new countries and new food;

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