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Tropical Food Science
Tropical Food Science discusses about food science and its various related fields like food microbiology, food engineering and processing;
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Focus on Emerging Food-Borne Infections
clinical aspect, scientific laboratory aspect, public health aspect as well as the social science relating to these tropical diseases.;
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Cross-Continental Agro-Food Chains
accounts of fresh horticulture, tropical crops and livestock. Drawing together contributions of twenty-six leading international social;
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Cross-Continental Agro-Food Chains
accounts of fresh horticulture, tropical crops and livestock. Drawing together contributions of twenty-six leading international social;
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Tropical Extremes
Tropical Extremes: Natural Variability and Trends features the most up-to-date information on present and future trends related to;
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Feasting and Foraging in Costa Rica
Feasting and Foraging in Costa Rica is a comprehensive food guide to restaurants, markets, tropical fruits and vegetables, menu;
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Tropical Agroforestry
educational material. This textbook strives to provide up-to-date information on tropical agroforestry to serve as educational material in the;
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Tropical Agroforestry
educational material. This textbook strives to provide up-to-date information on tropical agroforestry to serve as educational material in the;
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Economic Botany
, followed by discussion on tropical, subtropical and temperate crops that are sources of food, beverages, spices and medicines, as well as plant;
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Tropical Forests
There are many different types of tropical forests - lowland wet forests, seasonal forests, cloud forests, bamboo forests, mangrove forests;
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Food Safety and Quality Systems in Developing Countries
can be mitigated Provides a treasure trove of information on tropical foods and their production that have applicability to similar;
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Global Perspectives on Tropical Cyclones
This book is a completely rewritten, updated and expanded new edition of the original Global Perspectives on Tropical Cyclones published;
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A guide to bycatch reduction in tropical shrimp-trawl fisheries
catch is usually unregulated. In tropical shrimp-trawl fisheries, bycatch often consists of juvenile food-fish species and is therefore a threat;
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Tropical and Subtropical Fruits
Tropical and sub-tropical fruits have gained significant importance in global commerce. This book examines recent developments in the area;
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Tropical Forest Community Ecology
Historically, tropical ecology has been a science often content with descriptive and demographic approaches, which is understandable given;
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Tropical Tuber Starches
extensive research conducted on tropical root starches and especially on some of the lesser known tuber crop starches. There has also been a shift;
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Food Science and Technology
Food Science and Technology is considered the flagship textbook for degree level studies in food sci;...
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Food Science and Technology
This brand new comprehensive text and reference book is designed to cover all the essential elements;...
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Food Science
Food science is concerned with the study of food. It studies the nature of food and the principles f;...
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Food Science and Technology
Food Science and Technology: Trends and Future Prospects presents different aspects of food science ;...
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Principles of Food Science
Principles of Food Science demonstrates how the laws of science are at work in producing, pro;...
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Elementary Food Science
Provides information covering a range of topics in food science, with emphasis on food processing an;...
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Food Science and Engineering
Food science studies the nature of food in terms of its processing, engineering and packaging. It in;...
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Elementary Food Science
Following the success of the popular introductory text,Elementary Food Science(5th edition) coversab;...
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Food Science and the Culinary Arts
Food Science and the Culinary Arts is a unique reference that incorporates the principles of foo;...
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Introduction to Food Science
This book is an ideal teaching manual for high school agriscience and consumer science programs, as ;...
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