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Food and Beverage Management

This second edition of the best selling textbook Food and Beverage Management has been updated and revised to take account of current;

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Food and Beverage Management

This second edition of the best selling textbook Food and Beverage Management has been updated and revised to take account of current;

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Food and Beverage Management

This fifth edition of the best-selling textbook Food and Beverage Management for the hospitality, tourism & event industries has been;

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Food and Beverage Management

This fifth edition of the best-selling textbook Food and Beverage Management for the hospitality, tourism & event industries has been;

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Modern Food Service Purchasing

comprehensive product information. This text offers a chef-focused overview of financial management and the formulas used to control a successful;

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Improving Food and Beverage Performance

the key themes of quality customer service and efficient management. This text will enable managers and students alike to recognise all the;

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Modern Food Service Purchasing, International Edition

, cost controls and comprehensive product information. This text offers a chef-focused overview of financial management and the formulas used to;

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Service Operations Management

Service Operations Management gives an introduction to service operations management and also talks about the customer experiences and;

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Service Management and Operations

perspective. Drawing upon research from economics, consumer behavior, marketing, strategy and operations management, it offers coverage of the topics;

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Foodservice Manual for Health Care Institutions

The fourth edition of the book that has become a classic in the field offers a comprehensive review of the management and operation;

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Food Service Management by Checklist

answer. The operator can simply lift applicable items from selected sections and integrate them into a management system. Once readers become;

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The Management of Food Service Operations

Based on Management of Catering Operations , this revised work concentrates on operational systems, demonstrating all theory in practice;

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Service Operations Management

As a part of business management, service operations management refers to the study and practice of managing, controlling, designing;

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Service Operations Management Improving Service Delivery

Analyse and address organisational challenges using real world examples Service Operations Management, 5th Edition, by;

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Service Operations Management

to service operations management. Building on the basic principles of operations management, the authors examine the operations decisions;

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Food and Beverage Service

This thoroughly updated new edition of the well-respected textbook is presented in full colour with over 150 new photographs and;

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Food and Beverage Service

This thoroughly updated new edition of the well-respected textbook is presented in full colour with over 150 new photographs and;

Vergelijkbare producten zoals Food and Beverage Service

Food & Beverage Service

This thoroughly updated new edition of the well-respected textbook is presented in full colour with over 150 new photographs and;

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Public Service Operations Management

service operations improvement. In terms of research, public services are immature within the discipline of operations management, and existing;

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Public Service Operations Management

service operations improvement. In terms of research, public services are immature within the discipline of operations management, and existing;

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Operations Management and Productivity Techniques

treatment of all aspects of Operations Management and explains the expanded coverage of the role of Operations Management in the organization;

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Service Operations Management, Second Edition The Total Experience

understand the principles of service operations management, and for undergraduate students specializing in hospitality, tourism and public sector;

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Service Operations Management, Second Edition The Total Experience

understand the principles of service operations management, and for undergraduate students specializing in hospitality, tourism and public sector;

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Operations Management In Service Industries And The Public Sector

Operations Management in Service Industries and the Public Sector Text and Cases Christopher Voss, School of Industrial and Business;

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Service Management

Service Management, 4/e by James and Mona Fitzsimmons is the best-selling text in this market and includes fantastic and current examples;

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Service Science

Features coverage of the service systems lifecycle, including service marketing, engineering, delivery, quality control, management, and;

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Services Operations Management

of service management: strategy, design and delivery. It explains the strategic importance of services, as well as their relationship to other;

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Einde inhoud

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