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Opioid Food Peptides

This book compiles the latest research on food-derived opioid peptides, particularly those derived from milk. It describes in detail the;

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Opioid Food Peptides

This book compiles the latest research on food-derived opioid peptides, particularly those derived from milk. It describes in detail the;

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Food Proteins and Peptides

A multidisciplinary resource, Food Proteins and Peptides: Chemistry, Functionality, Interactions, and Commercialization enables researchers;

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Bioactive Food Proteins and Peptides

disease progression, inhibit pathophysiological mechanisms, or suppress activities of pathogenic molecules. Proteins and peptides play significant;

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Bioactive Food Proteins and Peptides

disease progression, inhibit pathophysiological mechanisms, or suppress activities of pathogenic molecules. Proteins and peptides play significant;

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Biochemistry Research Updates

constructs; cardiac opioid peptides and classical opioid receptor systems; angiotensin converting enzyme inhibitors; phylogenomic analyses of the;

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Food Proteins and Bioactive Peptides

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Marine Proteins And Peptides

Food proteins and bioactive peptides play a vital role in the growth and development of the body s structural integrity and regulation, as;

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Opioids

the properties of the naturally occurring opioids (primarily morphine and codeine) and the related endogenous opioid-like peptides and;

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Bioactive Peptides

Bioactive peptides have been receiving attention recently due to their applications as health-promoting agents. Derived from food proteins;

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Pain Management and the Opioid Epidemic

Drug overdose, driven largely by overdose related to the use of opioids, is now the leading cause of unintentional injury death in the;

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Biologically Active Peptides

Biologically Active Peptides: From Basic Science to Applications for Human Health stands as a comprehensive resource on bioactive peptide;

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Encyclopedia of Food Science Research

This book presents and discusses current research in the study of food science. Topics discussed include food bioactive peptides; probiotic;

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Prokaryotic Antimicrobial Peptides

The book will provide an overview of the advancement of fundamental knowledge and applications of antimicrobial peptides in biomedical;

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Prokaryotic Antimicrobial Peptides

The book will provide an overview of the advancement of fundamental knowledge and applications of antimicrobial peptides in biomedical;

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Pharmacology for Allied Personnel

learn about the addicted brain, opiates, opioid peptides, and opioid receptors. They study hallucinogens, depressants, and stimulants. The text;

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Peptides in Energy Balance and Obesity

of specific peptides in energy balance, food intake control and co-morbidities, this review provides a better understanding of the patho-physiology;

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Nutraceutical and Functional Food Processing Technology

development of functional food and nutraceutical products. Examples of these ingredients include fibre, phytosterols, peptides, proteins, isoflavones;

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Opioid Therapy in Infants, Children, and Adolescents

Opioid analgesics are among the most effective medications for pain management but are associated with serious and increasing public health;

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Antimicrobial Peptides

Antimicrobial peptides (AMPs) are small peptides which exhibit broad-spectrum antimicrobial activity and often activity against virus;

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Opioid Receptors

This second edition presents an up-to-date chapters describing the most relevant and novel techniques employed to study the opioid;

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Nutraceutical and Functional Food Components

groups of food components, including lipids, proteins, peptides and amino acids, carbohydrates, dietary fiber, polyphenols, carotenoids, vitamins;

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Meat Consumption & Health

healthy properties of meat and meat products; the nutritional value of fermented meat products; bioactive peptides derived from beef hydrolysates;

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Opioid Prescribing Rates and Criminal Justice and Health Outcomes

This brief uses California's CURES (Controlled Substance Utilization Review and Evaluation System) 2.0 data to analyze county-level opioid;

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Handbook of Research on Food Science and Technology: Volume 3

peptides, agave fructans as a functional component in foods, and more.;

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Handbook of Research on Food Science and Technology: Volume 3

peptides, agave fructans as a functional component in foods, and more.;

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Recent Research Developments in Foldamer Chemistry

The book presents details on the aliphatic foldamers', with a special emphasis on the peptides with homogeneous backbones (a- and a;

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