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Nutraceutical Fatty Acids from Oleaginous Microalgae

of nutraceutical fatty acids from oleaginous microalgae has been very limited. This volume provides an exclusive insight on the production of nutraceutical;

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Polyunsaturated Fatty Acids (PUFAs)

include: microalgae as a source of omega-3 polyunsaturated fatty acids; polyunsaturated fatty acids (pufas) in human health; polyunsaturated fatty;

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Fatty Acids

In this book, the authors present topical research from across the globe in the study of the types, roles and health effects of fatty acids;

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Fatty Acids

In this book, the authors present topical research from across the globe in the study of the types, roles and health effects of fatty acids;

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Handbook of Microalgae-Based Processes and Products

, and extraction and purification of biomolecules from microalgae. It covers the largest number of microalgal products of commercial relevance;

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Polyunsaturated Fatty Acids

on the biochemical diversity of the lipids and fatty acids contained in various species of microalgae of marine and fresh water environments;

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Food Enrichment with Omega-3 Fatty Acids

Omega-3 fatty acids provide many health benefits, from reducing cardiovascular disease to improving mental health, and consumer interest;

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Fatty Acids

analysis of fatty acids, and the chemical modifications that transform them for use in products from biodiesel fuels to pharmaceuticals.

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Marine Products for Healthcare

together widely scattered literature, Marine Products for Healthcare: Functional and Bioactive Nutraceutical Compounds from the Ocean discusses the;

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Fatty Acids in Foods and their Health Implications

Since the publication of the bestselling second edition, mounting research into fatty acids reveals new and more defined links between the;

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Essential Fatty Acids

Essential fatty acids are fatty acids that humans must ingest because the body requires them for good health, but it cannot synthesize;

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Fatty Acids

Leading academic and biomedical researchers comprehensively review the status of essential fatty acids (EFA) in nutrition, medicine;

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Fatty Acids and Inflammatory Diseases

Fatty acids play an important role in the barrier function of skin and represent a major source of proinflammatory mediators;

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Omega Fatty Acids in Brain and Neurological Health

Research has clearly established a link between omega fatty acids and general health, particularly cardiovascular health. Omega Fatty;

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Metabolic Syndrome Pathophysiology

Metabolic Syndrome Pathophysiology: The Role of Essential Fatty Acids provides current research exploring the links among insulin, insulin;

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Omega-3 Fatty Acids in Brain and Neurological Health

Research has clearly established a link between omega-3 fatty acids and general health, particularly cardiovascular health. Omega-3;

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Omega-3 Fatty Acids

EPA and DHA omega-3 fatty acids are contained in oily fish, such as salmon, lake trout, tuna and herring. These fatty acids are not;

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Omega-3 Fatty Acids and Health

The evidence that omega-3 fatty acids are essential for human development and most helpful to achieve good health throughout life;

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Omega-3 Fatty Acid Deficiency Syndrome

in countries that regularly consume LCn-3 fatty acids. This book, written by experts from around the world, describes what is currently known about the;

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Omega-3 Fatty Acids in Health and Disease

Omega-3 Fatty Acids in Health and Disease is een boek van Mdpi Ag;

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Essential Fatty Acids & Total Parenteral Nutrition

. Specialists from several countries gathered to discuss developments about essential fatty acids. The intention was to bring the audience up to the;

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Omega 3 Fatty Acid Research

EPA and DHA omega-3 fatty acids are contained in oily fish, such as salmon, lake trout, tuna and herring. These fatty acids are not;

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Omega-3 Fatty Acids in Health and Disease

A report from research in the MIT Sea Grant College Program. Discusses the relationship between particular fatty acids found only in fish;

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Sustainable Downstream Processing of Microalgae for Industrial Application

challenges from economic viability perspective. Apart from bio-fuels, the microalgae synthesize number of bio-molecules such as pigments (e.g;

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Fatty Acids Composition of Some Freshwater Fishes

The fatty acids compositions of freshwater fishes (Hyperopisus bebe, Mormyrus rume, Mormyrops anguilloides, Oreochromis niloticus;

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Handbook of Lipids in Human Function

Handbook of Lipids in Human Function: Fatty Acids presents current research relating to health issues whose impact may be modified by;

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Seafood Processing By-Products

, enzymes, fatty acids, and biopolymers. These by-products are often underutilized or wasted, even though they have been shown to have;

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