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THE ONLY SINGLE-SOURCE GUIDE TO THE LATEST SCIENCE, NUTRITION, AND APPLICATIONS OF ALL THE NON-BOVINE MILKS CONSUMED AROUND THE WORLD;
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Handbook of Milk Microbiology is een boek van Manish L. Srivastava;
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Milk is the only food mammals produce naturally to feed their offspring. The human species is the only one that takes milk from other;
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story of milk and all things dairy--with recipes throughout. According to the Greek creation myth, we are so much spilt milk; a;
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Throughout the world, milk and milk products are indispensable components of the food chain. Not only do individual consumers use liquid;
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After drawing its first breath, every newborn mammal turns his or her complete attention to obtaining milk. This primal act was once;
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of dairy products and milk protein properties.;
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Newborn mammals can weigh as little as a dime or as much as a motorcycle. Some receive milk for only a few days, whereas others nurse for;
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The Handbook of New Zealand Mammals is the only definitive reference on all the land-breeding mammal;...
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content and benefits of milk and milk products including cheese and yogurt. The authors explain the effects of dairy intake on cardiovascular;
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CRC Handbook of Marine Mammal Medicine, Second Edition is the only handbook specifically devoted to ;...
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This introductory volume provides an overview about the history and current status of European mamma;...
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The taxonomy of recent mammals has lately undergone tremendous revision, but it has been almost four;...
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Wild Mammals in Captivity, the first handbook of its kind, focuses on new approaches to ;...
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perinatal period and weaning in mammals, role of nutrients (in particular colostrum and milk), neuroendocrine function of the intestine, intestinal;
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Consumers demand quality milk with a reasonable shelf-life, a requirement that can be met more successfully by the milk industry through;
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problems Human milk microbiota and bioactive factors Breast development stages and lactogenesis Supporting early breastfeeding before and after;
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Consumers demand quality milk with a reasonable shelf-life, a requirement that can be met more successfully by the milk industry through;
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Dr. Mimouni and Dr. Koletzko have assembled some of the world's leaders on breast milk for preterm infants to provide a current overview;
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Covers the dolphins and porpoises in a series of 17 chapters. Each chapter in this volume provides a;...
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The book covers various aspects of dairying and milk products such as dairy farm establishment, management, production and utilisation;
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Vergelijkbare producten zoals The British nature book; a complete handbook and guide to British nature study, embracing the mammals, birds, reptiles, fish, insects, plants, etc., in the United Kingdom
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