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A Companion to Food in the Ancient World

A Companion to Food in the Ancient World presents a comprehensive overview of the cultural aspects relating to the production, preparation;

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Food in the Ancient World

In Food in the Ancient World, a respected classicist and a practising world-class chef explore a millennium of eating and drinking;

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Food in the Ancient World

In Food in the Ancient World , a respected classicist and a practising world-class chef explore a millennium of eating and drinking. This;

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Famine and Food Supply in the Graeco-Roman World

of antiquity, but also illuminates the institutional response to food crisis in the mass of ordinary cities in the Mediterranean world. Ancient;

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Famine and Food Supply in the Graeco-Roman World

of antiquity, but also illuminates the institutional response to food crisis in the mass of ordinary cities in the Mediterranean world. Ancient;

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The Jewish Dietary Laws in the Ancient World

In The Jewish Dietary Laws in the Ancient World Jordan D. Rosenblum explores how cultures critique and defend their religious food;

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The Jewish Dietary Laws in the Ancient World

In The Jewish Dietary Laws in the Ancient World Jordan D. Rosenblum explores how cultures critique and defend their religious food;

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Food in Ancient Judah

, and feasting in elite contexts. More everyday ritual and practice - the preparation of food in the home - has been overlooked. Food in Ancient;

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Food in Ancient Judah

, and feasting in elite contexts. More everyday ritual and practice - the preparation of food in the home - has been overlooked. Food in Ancient;

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Ancient Food Technology

Ancient Food Technologies examines innovations and developments in food processing and preservations from the Paleolithic era to the late;

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Food, Sacrifice, and Sagehood in Early China

thought, the book will be essential reading for students of the period, and for anyone interested in ritual and religion in the ancient world.;

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Food, Sacrifice, and Sagehood in Early China

thought, the book will be essential reading for students of the period, and for anyone interested in ritual and religion in the ancient world.;

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Of Tripod And Palate

Attitudes toward food and commensality constituted a central fiber in the social, religious, and political fabric of ancient Chinese;

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Household Food Storage in Ancient Israel and Judah

This study serves as a source book on domestic food storage in Ancient Israel and Judah by outlining important ethnographic and ancient;

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Food in World History

the world, from ancient times to the present day. It examines the long history of globalization of foods as well as the political, social, and;

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Food in World History

the world, from ancient times to the present day. It examines the long history of globalization of foods as well as the political, social, and;

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Food in the Ancient World from A to Z

and related concepts in the Greek and Roman worlds. In entries ranging from a few lines to a couple of pages, Andrew Dalby describes;

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Food in the Ancient World from A to Z

and related concepts in the Greek and Roman worlds. In entries ranging from a few lines to a couple of pages, Andrew Dalby describes;

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Daily Life of the Ancient Greeks

ancient Greek society brings this world vividly to life--and, in doing so, explores the perspectives and morals of typical ancient Greek citizens;

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Ancient Lives

introductory courses in archaeology and prehistory that cover archaeological methods and theory, as well as world prehistory. The first half;

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Ancient Lives

introductory courses in archaeology and prehistory that cover archaeological methods and theory, as well as world prehistory. The first half of Ancient;

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Kashrut and Jewish Food Ethics

, environmental protection, among others, intersect with basic Jewish food ethics: while Jewish communities respect ancient laws, they also appreciate the;

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Food in Antiquity

food and eating shaped the lives and thoughts of the indigenous peoples of the ancient Mediterranean. In this volume thirty contributors;

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Cities, Peasants and Food in Classical Antiquity

Sixteen essays in the social and economic history of the ancient world, by a leading historian of classical antiquity, are here brought;

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Cities, Peasants and Food in Classical Antiquity

Sixteen essays in the social and economic history of the ancient world, by a leading historian of classical antiquity, are here brought;

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Food and Cooking In... Ancient Egypt

These books contain recipes from the period using ingredients that children can replicate today. The recipes are complimented by;

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The Tears of Re

ways in which bees were a part of life in ancient Egypt, shedding light on one of the many mysteries of the ancient world. Kritsky delves into;

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