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Extrusion of Metals, Polymers, and Food Products

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Polymer Extrusion

Extrusion is by far the most important and the oldest processing and shaping method for thermoplastic polymers. This process concerns;

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Advances in Food Extrusion Technology

parameters, and troubleshooting in the 21st century extrusion process. In particular, the book: Introduces the history, nomenclature;

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Advances in Food Extrusion Technology

parameters, and troubleshooting in the 21st century extrusion process. In particular, the book: Introduces the history, nomenclature;

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Extrusion Problems Solved

Extrusion is widely used for the preparation of a variety of foodstuffs including breakfast cereals, snack food and pasta, as well as pet;

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Extruders in Food Applications

and in-depth knowledge of extrusion cooking technology. This concise reference summarizes basic considerations for the application;

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Extrusion Cooking: Cereal Grains Processing

. In particular, the book addresses the basic principles of extrusion processing, various extruder parts and their design principles, food ingredients and;

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Hot-Melt Extrusion

Hot-melt extrusion (HME) - melting a substance and forcing it through an orifice under controlled conditions to form a new material;

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Food Packaging

Food packaging is a multidisciplinary subject involving, Food Science, Food Engineering, Food Processing and Preservation, Food Technology;

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The Extrusion of Metals

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Reactive Polymers Fundamentals and Applications

extrusion and dental applications. Material new to this edition includes the most recent developments, applications and commercial products for each;

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The Design of Food Extrusion Dies

The Design of Food Extrusion Dies;

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Reactive Polymers: Fundamentals and Applications

extrusion and dental applications. Injection molding of reactive polymers, radiation curing, thermosetting elastomers, and reactive extrusion;

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Water-Soluble Polymer Applications in Foods

Water--soluble polymers or hydrocolloids are widely used in many fields, including food, agriculture, ceramics, paper and ink technology;

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Polymers for Packaging Applications

This book focuses on food, non-food, and industrial packaging applications of polymers, blends, nanostructured materials, macro, micro and;

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Polymers for Packaging Applications

This book focuses on food, non-food, and industrial packaging applications of polymers, blends, nanostructured materials, macro, micro and;

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Extrusion Processing Technology

The only up-to-date book on this important technology, Extrusion Processing Technology: Food and Non-Food Biomaterials bridges the gap;

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Functional Polymers in Food Science

tailored to meet specific needs by varying the atomic composition of the repeat structure, by varying molecular weight and by the incorporation;

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Technologies for Value Addition in Food Products and Processes

, refractance window drying, extrusion, enzyme immobilization, and dry fractionation. Dry fractionation, in particular, has emerged as a;

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Handbook of Industrial Water Soluble Polymers

Natural and synthetic water soluble polymers are used in a wide range of familiar industrial and consumer products, including coatings and;

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Functional Polymers in Food Science

tailored to meet specific needs by varying the atomic composition of the repeat structure, by varying molecular weight and by the incorporation;

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Functional Polymers in Food Science

tailored to meet specific needs by varying the atomic composition of the repeat structure, by varying molecular weight and by the incorporation;

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Polymer Research & Applications

This book presents and discusses research in the study of polymers. Topics discussed include extrusion heads used in manufacturing;

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The Complete Polyethylene Film Extrusion Manual

A practical and detailed evaluation of polyethylene film extrusion processes for a diverse range of products. Polyethylene film;

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Food and Feed Extrusion Technology

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Transition Metals in the Synthesis of Complex Organic Molecules

Written for advanced undergraduate and graduate students and practicing synthetic organic chemists, this text provides an introduction to;

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Synthetic Metal-Containing Polymers

characteristics associated with the metallic element or complex. This book covers the major developments in the synthesis, properties, and applications;

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