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Cooking the North African Way

Introduces the cooking and food habits of North Africa, and provides brief information on the geography, history, holidays, and festivals;

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Cooking The West African Way

Offers an introduction to West African cooking, featuring typical recipes for everyday meals and snacks, and dishes for special occassions;

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Best Of African Cooking

This is a revised edition of "The Best Of African Cooking." In this edition they are over 130 recipes, illustrated in colour and using a;

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Healthy Mediterranean Cooking

Eating the Mediterranean way is both an irresistible temptation and a healthy option with this collection of low cholesterol and high;

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The African Genius

social history in a way that is intelligible and accessible to the lay-reader. North America: Ohio U Press;

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International Dictionary of Food & Cooking

A comprehensive dictionary of over 24,000 entries covering all aspects of food and cooking and useful for any practising chef, amateur;

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Mortuary Landscapes of North Africa

of North Africa is the first book to combine these two fields by considering North African cemeteries within the context of their wider landscapes;

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Cooking from Cape to Cairo

Winner of the Gourmand World Cookbook Award for Best African Cuisine!!;

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My Granny's Pantry

taught her about food and cooking. By drawing together the food memories of her childhood, cooking with her Scottish granny, and making trips;

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Classical Cooking the Modern WayRecipes 3e & Clasical Cooking the Modern Way

Authoritative reference for European cooking techniques Classical Cooking the Modern Way is the definitive reference for generations;

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Apartheid South Africa and African States

during these years. These relations paved the way for South Africa's emergence as a middle power acceptable to its fellow African states.;

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Diasporic Africa

way in which our understanding of the African diaspora fits into larger studies of transnational phenomena.;

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Solar Cooking

Two people from the United States have developed an efficient and healthy way to cook using the sun. Solar cooking good for the;

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Solar Cooking

Two people from the United States have developed an efficient and healthy way to cook using the sun. Solar cooking good for the;

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PASSION OF A FOODIE - An International Kitchen Companion

With the influx of cookbooks, cooking shows, and chefs in today's world, it's difficult to find something out of the ordinary that defines;

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History of African Americans in North Carolina

Originally published in 1992, A History of African Americans in North Carolina was the first one-volume survey of black history in the;

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Cooking The Indian Way

Reflecting the diversity of Indian cooking, this book includes recipes for such regional specialties as potato chutney, kheema, yogurt;

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Cooking The Hungarian Way

An overview of Hungarian cookery, including information about the country's geography, history, holidays, and festivals. Features simple;

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Cooking The German Way

An introduction to the cooking of Germany featuring such traditional recipes as spaetzle, hot potato salad, Black Forest torte, and;

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Cooking the Thai Way

An introduction to the cooking of Thailand including such recipes as lemon chicken soup, satay, and Thai spring rolls, and includes;

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Cooking the Korean Way

Introduces the cooking and food habits of Korea, including such recipes as bean sprout salad and Korean dumplings, and provides brief;

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Cooking the Austrian Way

An introduction to the cooking of Austria including such traditional recipes as Wiener schnitzel, potato noodles, and Sacher cake. Also;

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African-American Activism before the Civil War: The Freedom Struggle in the Antebellum North

African-American Activism before the Civil War is the first collection of scholarship on the role of African Americans in the struggle for;

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Islam, Democracy and Governance in the North African Countries

/> "Ahmed Jazouli's book Islam, Democracy And Governance in the North African Countries, explains the peculiar intensity and evident intractability;

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Classical Cooking The Modern Way

, Classical Cooking the Modern Way: Methods and Techniques provides a complete review of the most basic culinary principles and methods that recipes;

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Cooking the Brazilian Way

An introduction to Brazilian cooking, featuring traditional recipes for Brazilian pork chops, black bean stew, and codfish bites. Also;

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