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Reflecting the diversity of Indian cooking, this book includes recipes for such regional specialties as potato chutney, kheema, yogurt;
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An introduction to the cuisine and culture of India, including information about the country's social life and customs.;
Vergelijkbare producten zoals Cooking the Indian Way
An introduction to the cuisine and culture of India, including information about the country's social life and customs.;
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Discover the pleasure of Indian cooking at home with this collection of 42 well-loved standards and innovative new creations.;
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Het boek 'Easy Indian Cooking' van Hari Nayak koop je bij bookspot.nl, nu voor 12.83!;
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hands-on guide to cooking superb authentic Indian food at home. His recipes contain imaginative flavour combinations, with an emphasis on the;
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Chef Nayak shares the secrets of his family's style of Indian cooking that he learned from his mother and aunts, neighbors, local;
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The world sings praises about the Indian cuisine. Divided into four basic regional styles of cooking and presenting food, namely North;
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Authoritative reference for European cooking techniques Classical Cooking the Modern Way is the definitive reference for generations;
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Indian cuisine is known for its complex flavours and sophisticated pairings. Indian Basics adapts traditional Indian dishes for the busy;
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The secret to cooking your favourite Indian takeaway meal isn't a secret anymore and even better, all our recipes are low calorie so you;
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Two people from the United States have developed an efficient and healthy way to cook using the sun. Solar cooking good for the;
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Two people from the United States have developed an efficient and healthy way to cook using the sun. Solar cooking good for the;
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Introduces the cooking and food habits of North Africa, and provides brief information on the geography, history, holidays, and festivals;
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Understand the Style of Cooking with Curry. And Learn How to Curry Everything with this Amazing Collection of Curry Recipes!Get;
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Offers an introduction to West African cooking, featuring typical recipes for everyday meals and snacks, and dishes for special occassions;
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, salads, side dishes, appetizers, sandwiches, desserts, and more. Along the way, Bryanna provides lots of tips, sidebars, variations, and added;
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An overview of Hungarian cookery, including information about the country's geography, history, holidays, and festivals. Features simple;
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An introduction to the cooking of Germany featuring such traditional recipes as spaetzle, hot potato salad, Black Forest torte, and;
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An introduction to the cooking of Thailand including such recipes as lemon chicken soup, satay, and Thai spring rolls, and includes;
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Introduces the cooking and food habits of Korea, including such recipes as bean sprout salad and Korean dumplings, and provides brief;
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desserts, this is the one Indian cookbook for everyone from the beginner to the gourmet chef.;
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An introduction to the cooking of Austria including such traditional recipes as Wiener schnitzel, potato noodles, and Sacher cake. Also;
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, Classical Cooking the Modern Way: Methods and Techniques provides a complete review of the most basic culinary principles and methods that recipes;
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An introduction to Brazilian cooking, featuring traditional recipes for Brazilian pork chops, black bean stew, and codfish bites. Also;
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