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My Indian Kitchen

Chef Nayak shares the secrets of his family's style of Indian cooking that he learned from his mother and aunts, neighbors, local;

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Step by Step Cooking Indian

Discover the pleasure of Indian cooking at home with this collection of 42 well-loved standards and innovative new creations.;

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Cooking The Indian Way

Reflecting the diversity of Indian cooking, this book includes recipes for such regional specialties as potato chutney, kheema, yogurt;

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Easy Indian Cooking

Het boek 'Easy Indian Cooking' van Hari Nayak koop je bij bookspot.nl, nu voor 12.83!;

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Adult Jigsaw Puzzle R. Crumb: Who's Afraid Of Robert Crumb?

will satisfy your need for a challenge, featuring R. Crumb's 'Who's Afraid of Robert Crumb?'. Intended for adults and;

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Who s afraid of poetry: workbook

30 poetry lessons for pupils at LBO- and MAVO-level by Lenny Bouman / illustrations by Jaap Vegter a;...

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Simple Indian

hands-on guide to cooking superb authentic Indian food at home. His recipes contain imaginative flavour combinations, with an emphasis on the;

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Be Your Own Guide to Indian Cuisine

The world sings praises about the Indian cuisine. Divided into four basic regional styles of cooking and presenting food, namely North;

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Meena Pathak's Complete Indian Cooking

. Meena Pathak, who with her husband founded a global empire of prepared Indian foods, shares her love for Indian cuisine with more than 170;

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Cooking the Indian Way

An introduction to the cuisine and culture of India, including information about the country's socia;...

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Cooking The Indian Way

An introduction to the cuisine and culture of India, including information about the country's socia;...

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Global Flavors, New Traditions

This dynamic, inspiring set of recipes includes Asian, Indian, Latin, European, and Israeli influences, fresh ingredients, and modern;

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Who's afraid of pink, orange & green?

Irene Schampaert en lifestylejournaliste Iris De Feijter maken het bont in Who's afraid of pink, orange & green? Dé;

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California's Apple Blossom Trail

when the Apple was king and children resilient. California's Apple Blossom Trail is a heartfelt memoir for anyone who remembers a simpler;

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Life as a Medical Student: the Good, the Bad and the Ugly

This riveting book tells the tales of a new generation of medical students students who are not afraid to say what s on their mind, and;

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World 's Fair Souvenir Cook Book

Food, Cooking & RecipesThe Shelf2Life Food, Cooking & Recipes Collection is a unique set of pre-1923 cookbooks and other materials focused;

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When French Women Cook

of France'¬?s most respected regional cooks, who nourished her appetite for the tradition, rigor, and personal nature of cooking. Her exuberant and;

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Asian Flavors

Asian cooking and was food editor of Asian Pages for two decades. Collaborator Raghavan Iyer is author of Betty Crocker&;s Indian Home;

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Snakes and the Boy Who Was Afraid of Them

book to The Snake Who Was Afraid of People.;

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My Cooking Class: Indian Basics

Indian cuisine is known for its complex flavours and sophisticated pairings. Indian Basics adapts traditional Indian dishes for the busy;

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The Clay-Pot Cookbook

For over 40 years, "The Clay-Pot Cookbook" has inspired easy and economical ethnic cooking in the kitchens of amateur and seasoned;

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Jay Ducote's Louisiana Outdoor Cooking

From Venison Grillades to Coconut Chili-Chocolate Tarts and much in between, Jay Ducote's Louisiana Outdoor Cooking features more than;

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Smart Cooking / 1

Niets is vervelender dan de hele avond in de keuken staan terwijl binnen je gasten zitten te genieten. Met Smart Cooking van Julius Jaspers;

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Everything You Ever Wanted to Know about Bureaucracy But Were Afraid to Ask

Whatever its faults, the Indian bureaucracy cannot be accused of bias when it comes to confounding those who have to deal with it;

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