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Bioterrorism and Food Safety

Written by specialists in the fields of food bioterrorism and industry preparedness, Bioterrorism and Food Safety focuses on developing;

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Bioterrorism and Food Safety

Written by specialists in the fields of food bioterrorism and industry preparedness, Bioterrorism and Food Safety focuses on developing;

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Food Chain Integrity

review developments in food traceability, such as food 'biotracing', and methods to prevent food bioterrorism. Following this, part two focuses;

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Internet Guide to Food Safety and Security

hospitalizations, and 5,194 deaths are attributed to foodborne illness in the United States each year.2001 FDA Food Code. The Internet Guide to Food Safety;

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Internet Guide to Food Safety and Security

hospitalizations, and 5,194 deaths are attributed to foodborne illness in the United States each year.2001 FDA Food Code. The Internet Guide to Food Safety;

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Pdr Bioterrorism & Public Health

A directory to authoritative Web sites about bioterrorism offers sources of information on chemical and biological agents, medical;

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Countering Agricultural Bioterrorism

Agricultural Bioterrorism asseses the vulnerability of US agriculture to intentional threats and provides recommendations needed to strengthen and;

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Illustrated Dictionary and Resource Directory of Environmental and Occupational Health

, occupational health and safety, and preventive medicine. These topics include: epidemiology, energy; biological, chemical, and physical hazards; hazard;

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Food Alert!

food supply, and the lack of adequate regulation of food products and handling. Food safety has become a daily concern. Written by renowned;

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Microbial Food Contamination

Codex Alimentarius and the International Food Safety Authorities Network. Bioterrorism Addressing the most frightening aspect;

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Food Safety

The book provides a thorough review of current food safety and sanitation information with practical applications of current research;

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Food Safety

The book provides a thorough review of current food safety and sanitation information with practical applications of current research;

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Microbiologically Safe Foods

summarizes the most recent scientific advances, particularly with respect to food processing, pre- and post-harvest food safety, quality control, and;

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Food Safety

Food Safety: Contaminants and Toxins examines various aspects related to safety of food including extensive overview about contaminants;

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Food and Feed Safety Systems and Analysis

Food and Feed Safety Systems and Analysis discusses the integration of food safety with recent research developments in food borne;

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Interdisciplinary Food Safety Research

applied areas. Interdisciplinary Food Safety Research answers the increasing calls to better understand and analyze the impact of food safety;

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Improving Data to Analyze Food and Nutrition Policies

of food consumption that have produced an increase in overweight and obese Americans and threats to food safety from pathogens and bioterrorism;

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Enhancing Food Safety

problems and preventing foodborne diseases. Although it is not solely responsible for ensuring the safety of the nation's food supply, the U.S;

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Food Issues, Policies & Safety Considerations

This book discusses several topics on food issues, policies, and safety. The topics include average food prices; genetically engineered;

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Food Safety for the 21st Century

field - reveal how to design, implement and maintain a stellar food safety programme. The book contains industry best-practices that can help;

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Food Safety and Protection

This book provides an overview of issues associated primarily with food safety, shelf-life assessment and preservation of foods. Food;

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Food Safety

Food Safety: A Practical and Case Study Approach, the first volume of the ISEKI-Food book series, discusses how food quality and safety are;

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Foodborne Diseases

improve awareness, education, and communication surrounding foodborne disease and food safety. Foodborne Diseases, Third Edition, is a;

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ISO 22000 Standard Procedures for Food Safety Management Systems

by experts in the field, and it includes procedures and forms for food safety program components such as HACCP (Hazard Analysis Critical;

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Ensuring Safe Food

evaluate the food safety system in the United States. This book assesses the effectiveness of the current food safety system and provides;

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Food Safety

Food safety is a multi-faceted subject, using microbiology, chemistry, standards and regulations, and risk management to address issues;

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Food Safety Handbook

As with the beginning of the twentieth century, when food safety standards and the therapeutic benefits of certain foods and supplements;

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