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Applications of Microbial Genes in Enzyme Technology

constructed to allow efficient production of enzymes that are substantially free of undesirable enzymes or other microbial metabolites. The;

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Biotechnology of Microbial Enzymes

diplomas pursuing degrees in microbiology, biotechnology, microbial technology or biochemistry.;

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Microbial Enzyme Technology in Food Applications

of food grade microbial enzymes or microbes (being the natural biocatalysts) is imperative. This book discusses the uses of enzymes;

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Microbial Enzyme Technology in Food Applications

of food grade microbial enzymes or microbes (being the natural biocatalysts) is imperative. This book discusses the uses of enzymes;

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Enzyme Biocatalysis

of enzymes, followed by enzyme applications. Commercial enzyme production has grown from the traditional natural microbial sources utilization;

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New and Future Developments in Microbial Biotechnology and Bioengineering

New and Future Developments in Microbial Biotechnology and Bioengineering: Microbial Genes Biochemistry and Applications consolidates;

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Microbial Enzymes Roles and Applications in Industries

Microbial Enzymes: Roles and applications in industry offers an essential update on the field of microbial biotechnology, and presents the;

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Microbial Enzymes

Microbial Enzymes: Roles and applications in industry offers an essential update on the field of microbial biotechnology, and presents the;

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Microbial Pest Control

A complete overview of the technologies and products for microbial-based pest control. It documents the use of genetically altered Bt and;

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Microbial Pest Control

A complete overview of the technologies and products for microbial-based pest control. It documents the use of genetically altered Bt and;

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Bioprospecting of Enzymes in Industry Healthcare and Sustainable Environment

definitive source of information for the recent developments in application of microbial enzymes in various sectors. It covers applications;

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Recent Advances in Microbial Biotechnology

studies microbes for use in medicine, enzyme production, DNA transfer tools, industrial fermentation, bioremediation, microbial biodegradation;

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Scaling Up of Microbial Electrochemical Systems

of microbial electrochemical systems (MES) and the unique challenges faced when moving towards practical applications using this technology. This book;

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Fundamentals of Enzyme Engineering

science and technology, before going on to cover the fundamentals of enzyme chemistry, the biosynthesis of enzymes and their production. Enzyme;

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Biomass, Biofuels, Biochemicals

Biomass, Biofuels and Biochemicals: Advances in Enzyme Technology provides state-of-the-art information on the fundamental aspects and;

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Advanced Fermentation and Cell Technology

. Advanced Fermentation and Cell Technology provides a balanced and comprehensive overview of the microbial, mammalian, and plant cell technologies;

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Enzyme Engineering

engineering them for enhanced activity and improved stability. In this regard introduction of genetic engineering techniques in enzyme technology have;

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Current Developments in Biotechnology and Bioengineering

a wide range of topics related to the the microbial process for the production of high- value nutraceuticals and fermented functional foods;

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Enzymes and Their Biotechnological Applications

data have significantly increased the efficiency of identifying genes with biotech potential from nature. Complementary to chemical synthesis;

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New and Future Developments in Microbial Biotechnology and Bioengineering

New and Future Developments in Microbial Biotechnology and Bioengineering: Microbial Cellulase System Properties and Applications;

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Enzyme Nanoparticles

reference to Biosensor Technology.Focus on enzyme nanotechnology, given the wide appeal of enzymes for diagnostics, therapy and biocatalysis;

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Biotechnology Applications

biosensors, microbial surfactants, enzyme immobilization, disease diagnosis, probiotics, protein biotechnology, bioleaching, photonic applications;

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Microbial Functional Foods and Nutraceuticals

development all employ microbial food technology. The book will cover recent advances in microbial functional foods and associated applications, and;

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Advances in Cold Plasma Applications for Food Safety and Preservation

plasma to maximize microbial and spore inactivation. Some chapters are devoted to specific applications of the technology, such as the use;

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Enzymes in Food Biotechnology

>Provides fundamental and advanced information on enzyme research for use in food biotechnology, including microbial, plant and animal enzymes

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Applications of Advanced Omics Technologies: From Genes to Metabolites

discuss in detail: innovative applications of functional gene microarrays for profiling microbial communities, microRNA profiling, novel;

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Enzymes for Pulp and Paper Processing

Discusses the use of microbial enzymes in several aspects of pulp and paper processing. Examines the mechanisms for enzyme bleaching and;

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