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Alkaliphiles in Biotechnology

This book is devoted to alkaliphiles, their microbiology, biotechnological applications and adaptive mechanisms. Alkaliphiles are;

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Enzymes

Enzymes: Novel Biotechnological Approaches for the Food Industry provides an in-depth background of the most up-to-date scientific;

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Microbial Styrene Degradation

the use of styrene degrading microorganisms and their enzymes as a rich resource for biotechnology.;

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Microbial Biotechnology: Methods and Applications

research in the field of microbes and their biotechnological applications;

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Enzyme Technology

This book is a unique resource for state-of-the-art research findings on biotechnological innovations in the area of industrial and;

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Biotechnology of Microbial Enzymes

innovations on microbial enzymes, highlighting biotechnological advances in their production and purification along with information on successful;

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Enzymes and Their Biotechnological Applications

development of new enzymes and their applications in different areas of biotechnology. The Special Issue contains a collection of papers written by;

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Handbook of Food Enzymology

physicochemical properties of enzymes to control, enhance, or inhibit enzymatic activity for improved taste, texture, shelf-life, nutritional value, and;

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Bacterial Cytochrome P450 Monooxygenases

of most P450s makes the selection of candidate enzymes for a biotechnological process time- and labor intensive. Furthermore, suitable electron;

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Industrial Enzymes and Their Applications

A comprehensive, accessible, up-to-date catalog of enzymes and their uses in modern manufacturing. Enzymes have long been used by;

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Biomass, Biofuels, Biochemicals

>Includes current and emerging technologies for the development of novel enzyme catalysis Outlines immobilized enzymes and their;

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Biopolymers for Biomedical and Biotechnological Applications

Provides insight into biopolymers, their physicochemical properties, and their biomedical and biotechnological applications This;

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Cellulase

request for cellulases and their related enzymes. This book presents research in the study of cellulase, including biotechnological applications;

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Improving and Tailoring Enzymes for Food Quality and Functionality

industry, and enzyme applications in specific food commodities. Provides readers with the latest information on enzymes and their;

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Lignin

biotechnological applications of lignin; the isolation of lignin from alkaline pulping liquors; biobleaching of paper pulp with lignin degrading enzymes;

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Biotechnological Applications of Microorganisms

macromolecular stability and the blueprints for constructing stable macromolecules. Lactic acid bacteria, known for their role in fermentation, economics;

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Industrial Applications

Asian fermentation products and edible mushrooms. The second section is devoted to the production of fungal metabolites and enzymes representing;

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Actinobacteria: Diversity and Biotechnological Applications

Actinobacteria: Diversity and Biotechnological Applications: New and Future Developments in Microbial Biotechnology and Bioengineering;

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Lignocellulosic Biomass in Biotechnology

structural properties of hemicelluloses, celluloses and lignin, sources of lignocellulosic biomass , microorganisms and their lignocellulytic enzymes;

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Carbohydrate-Active Enzymes

important results on new types of carbohydrate-active enzymes and their applications have been reported at these meetings. Papers in Part one;

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Lipase

Lipases are ubiquitous enzymes which catalyse the hydrolysis of triacylglycerols to glycerols and free fatty acids. Due to their;

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Microbial Enzymes Roles and Applications in Industries

their potential applications in various industries. Production and optimisation technologies for several industrially relevant microbial enzymes;

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Microbial Xylanolytic Enzymes

of different enzymes and their applications, and the knowledge gathered on the hydrolysis mechanism of hemicellulose. The knowledge gathered about the;

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Microbial Enzymes

their potential applications in various industries. Production and optimisation technologies for several industrially relevant microbial enzymes;

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Progress in Mycology

biotechnological applications of the different groups of fungi. It discusses topics such as the extremophilic fungi, the history and development in Candida;

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Biotechnological Applications of Cold-Adapted Organisms

of enzymes from cold-adapted organisms. Benefits can also be deduced from the frost hardiness and frost resistance of cold-adapted plants and animals.;

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Proteases

target substrates and products obtained in the reactions that these enzymes catalyze, as well as their optimal temperature and pH of activity and;

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